Maine Classics: More than 150 Delicious Recipes from Down East

Hardcover | April 26, 2011

byMark Gaier, Clark FrasierAs told byRachel Forrest

not yet rated|write a review
Maine food is about putting on a bib and getting messy with lobster in the summer. In the winter, it''s about tossing brisket and potatoes in a pot on the back of the woodstove. Maine Classics brings the carefree spirit of those who work the land and sea to life.

More than 150 simple, straightforward dishes are organized by the shore, the sea, the forest, the farm, the garden, the dairy, and the bakery. Celebrate Maine''s bounty with recipes such as Ham with Fried Apples, Corn Fritters with Maple Syrup, Classic Lobster Rolls, and Pickled Fiddlehead Ferns. Stories of farmers, lobstermen, cheesemakers, and old-school bakers "infuse our cooking and inspire us to explore our own culinary legacies," say award-winning authors Mark and Clark. Chock-full of full-color photographs, this cookbook is definitely a Maine classic.

Pricing and Purchase Info

$34.50

In stock online
Ships free on orders over $25

From the Publisher

Maine food is about putting on a bib and getting messy with lobster in the summer. In the winter, it's about tossing brisket and potatoes in a pot on the back of the woodstove. Maine Classics brings the carefree spirit of those who work the land and sea to life.More than 150 simple, straightforward dishes are organized by the shore, the sea, the forest, the farm, the garden, the dairy, and the bak...

Mark Gaier and Clark Frasier opened Arrows Restaurant in Ogunquit, Maine, in 1988 after careers in fine restaurants from San Francisco to Boston. They are the 2010 James Beard Outstanding Chefs in the Northeast. They now own three restaurants in New England and appear frequently on NBC’s Today show and the CBS Morning Show, where they demonstrate cooking techniques. Their accomplishments have won praise well beyond ...

other books by Mark Gaier

Format:HardcoverDimensions:320 pages, 9.25 × 7.38 × 0.98 inPublished:April 26, 2011Publisher:Running PressLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0762438703

ISBN - 13:9780762438709

Look for similar items by category:

Reviews