No-waste Kitchen Gardening: Regrow Your Leftover Greens, Stalks, Seeds, And More

December 18, 2018|
No-waste Kitchen Gardening: Regrow Your Leftover Greens, Stalks, Seeds, And More by Katie Elzer-peters
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The debut book in the internationally successful No-Waste Gardening series,No-Waste Kitchen Gardeningis a fun and colorful exploration of the amazing results you can get by re-growing vegetable cutoffs and scraps into harvestable, edible plants.No-Waste Kitchen Gardening, gives you all the instruction and tricks you''ll need to <STRONG>grow and re-propagate produce from food waste.You''ll be astonished at how much food waste you can re-grow.maintaining your re-grown plants</STRONG>. <STRONG>Two-part photo instructions</STRONG>show first what the root, chunk seed, or leaf should look like when you re-plant it, and second, when to harvest or re-plant it in soil to continue growing.many plants profiledinclude:
  • Green onions
  • Tomatoes
  • Melons
  • Avocadoes
  • Potatoes
  • Carrots
Cut back on your food waste, cultivate your own food easily, and maybe even share gardening with a new generation, all with the advice fromNo-Waste Kitchen Gardening. For more no-waste gardening advice, explore the second book in theNo-Waste Gardening series, <I>No-Waste Organic Gardening. </I>
Katie Elzer-Petersis a horticulturist who writes gardening books, blogs, and articles. A resident of Wilmington, North Carolina, she also teaches classes and runs workshops dedicated to gardening and garden writing. She has a master of science in public garden management and has published several renowned books with Cool Springs Press.
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Title:No-waste Kitchen Gardening: Regrow Your Leftover Greens, Stalks, Seeds, And More
Format:Paperback
Product dimensions:128 pages, 9.75 X 6.65 X 0.5 in
Shipping dimensions:128 pages, 9.75 X 6.65 X 0.5 in
Published:December 18, 2018
Publisher:Cool Springs Press
Language:English
Appropriate for ages:All ages
ISBN - 13:9780760361603

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