Onions Etcetera: The Essential Allium Cookbook - More Than 150 Recipes For Leeks, Scallions, Garlic, Shallots, Ramps by Kate WinslowOnions Etcetera: The Essential Allium Cookbook - More Than 150 Recipes For Leeks, Scallions, Garlic, Shallots, Ramps by Kate Winslow

Onions Etcetera: The Essential Allium Cookbook - More Than 150 Recipes For Leeks, Scallions, Garlic…

byKate Winslow, Guy Ambrosino

Paper over Board | February 14, 2017

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Onions Etcetera features more than 130 supermarket-friendly recipes, all from the indispensable allium family: leeks, chives, garlic, shallots, scallions, and every other type of onion!

"I don’t believe there is a single recipe in this book I don’t want to cook." - Nigella Lawson


Whether you delight in the hunt for scapes, your favorite heirloom cipollini, the spice of raw garlic, or the sweetness of caramelized onions, Onions Etcetera is right place for you.

This book is for all the Allium lovers out there; all of you out there who can’t imagine cooking dinner without at least one onion in the mix. In Onions Etcetera you’ll explore the wonderful versatility of the humble onion as you learn to coax out flavors familiar and unknown.

From classics and family favorites, to more obscure recipes, you’ll find 130 onion-centric dishes, including:

  • Za’atar Onion Petals with Beets and Labneh
  • Pearl Onion Tarte Tatin
  • Appalachian Chimichurri
  • Curried Onion Fritters with Mint Raita
  • Grilled Delicata Squash with Shallot Agrodolce
  • Cheese and Allium Toasties
  • Eggplant Salad with Black Garlic Tahini Dressing
  • Scallion Sesame Pancakes
  • Grilled Fish with Charred Garlic Scape Relish
And that's just a start, fellow onion lovers. Grab your chefs knife, your favorite member of the Allium family, and Onions Etcetera, of course, and get cooking!
Kate Winslow, a former editor at Gourmet, is a writer, recipe developer, and food stylist. She is the co-author of Coming Home to Sicily with Fabrizia Lanza and Agricola Cookbook with Josh Thomsen.Guy Ambrosino is a photographer whose work can be seen in many cookbooks, including Field & Feast, Coming Home to Sicily, The Maverick Cookb...
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Title:Onions Etcetera: The Essential Allium Cookbook - More Than 150 Recipes For Leeks, Scallions, Garlic…Format:Paper over BoardDimensions:336 pages, 11 × 9 × 1.25 inPublished:February 14, 2017Publisher:Burgess Lea PressLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0997211318

ISBN - 13:9780997211313

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Editorial Reviews

All of the recipes are creative and inspiring, and also super accessible for the home cook — pretty much the cookbook trifecta…
- Urban Kitchen Apothecary