The Pioneer Woman Cooks: Food from My Frontier: Simple, Scrumptious, Satisfying by Ree Drummond

The Pioneer Woman Cooks: Food from My Frontier: Simple, Scrumptious, Satisfying

byRee Drummond

Hardcover | March 13, 2012

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#1 New York Times Bestseller

“Drummond invites fans into her world with irresistible recipes and photos.”
People

Accidental ranch wife, beloved multiple Bloggie Award-winning blogger, and #1 New York Times bestselling author of The Pioneer Woman Cooks, Ree Drummond is back with a second helping of irresistible recipes, down home wit, and warm remembrances. With The Pioneer Woman Cooks: Food from My Frontier, Ree serves up a feast of delicious, soul-satisfying, cowboy-approved comfort food that the whole family will enjoy—from glazed doughnuts to restaurant-style salsa to spicy Dr. Pepper pulled pork to the best grilled cheese ever!

About The Author

Ree Drummond began blogging in 2006 and has built an award-winning website, where she shares recipes, showcases her photography, and documents her hilarious transition from city life to ranch wife. She is the author of the #1New York Timesbestselling booksCharlie the Ranch Dog;The Pioneer Woman Cooks;The Pioneer Woman Cooks: Food from ...

Details & Specs

Title:The Pioneer Woman Cooks: Food from My Frontier: Simple, Scrumptious, SatisfyingFormat:HardcoverDimensions:304 pages, 10 × 8 × 0.99 inPublished:March 13, 2012Publisher:HarperCollinsLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0061997188

ISBN - 13:9780061997181

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“Mouthwatering….Step–by–step instructions are illustrated with photographs at each stage. Ranch–style chicken, grilled cheese sandwiches and fancy macaroni and cheese will appeal to the reader’s desire to cook hearty foods…[and] Drummond makes exotic–sounding dishes such as Italian Meatball Soup and Honey–Plum–Soy Chicken as simple as frying an egg.”