Super Paleo Snacks: 100 Delicious Low-glycemic, Gluten-free Snacks That Will Make Living Your Paleo Lifestyle Simple & by Landria VoigtSuper Paleo Snacks: 100 Delicious Low-glycemic, Gluten-free Snacks That Will Make Living Your Paleo Lifestyle Simple & by Landria Voigt

Super Paleo Snacks: 100 Delicious Low-glycemic, Gluten-free Snacks That Will Make Living Your Paleo…

byLandria Voigt

Paperback | December 15, 2014

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Snacks are essential for making sure we get the proper amount of nutrients. They refuel our bodies and allow us to be productive at work, school and during fitness activities, but it's so difficult to find a snack that isn't processed, boxed, or GMO. What's a Paleo-lover to do? You need snacks to feel good about eating, that are portable, appealing, inexpensive, and easy to make. That's a tall order. Luckily, there isLandria Voigt'sSuper Paleo Snacks. With over 100 recipes using Paleo superfoods like coconut, avocado, sweet potatoes, and almond, you will be on your way to amazing health benefits including reduced incidence of diabetes, autoimmune illnesses, cancer, and neurodegenerative diseases. These recipes are quick and easy to make, most take under 15 minutes to prepare! Try every easy Paleo-approved recipe for enjoyable bites, treats, and munchies. You'll always have something healthy, natural, and delicious for snacking!

Landria Voigt (Atlanta, GA) is a Holistic Nutritionist and graduate of the Institute of Integrative Nutrition. She is also the creator of the popular Paleo blog StirItUp which focuses on family-friendly Paleo recipes and nutritional advice. Landria came to be deeply passionate about nutrition after her own struggles with autoimmune dis...
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Title:Super Paleo Snacks: 100 Delicious Low-glycemic, Gluten-free Snacks That Will Make Living Your Paleo…Format:PaperbackDimensions:192 pages, 9.25 × 7.5 × 0.5 inPublished:December 15, 2014Publisher:Fair Winds PressLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1592336477

ISBN - 13:9781592336470

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Reviews

Rated 1 out of 5 by from So disappointed I was so looking forward to trying out these recipes... what a disappointment. With the cost of non-grain ingredients, you'd think there would be a team of recipe reviewers prior to publishing... sure doesn't seem like it. Looks like anyone can publish a cookbook now. I'm onto my fifth recipe now, and 4 out of five are misses: undercooked muffins, tasteless crackers, etc. Beware!
Date published: 2018-01-29