The Vegan Planet, Revised Edition: 425 Irresistible Recipes With Fantastic Flavors from Home and Around the World

byRobin Robertson

Paperback | January 14, 2014

The Vegan Planet, Revised Edition: 425 Irresistible Recipes With Fantastic Flavors from Home and Around the World by Robin Robertson
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When it first appeared in 2003, Vegan Planet revolutionized animal-free cooking. Robin Robertson's pioneering book played a leading role in the passage of veganism from subculture to mainstream culinary lifestyle. Its breadth and variety of fantastically flavorful food not only gave vegans what they craved, it gave them food they could serve up happily to their non-vegan family members and friends. One decade and more than 100,000 copies later, this important classic is back in a thoroughly revised edition. Vegan cookbooks are big sellers today, but in a thicket of topical and niche titles there's a need for an everyday cooking bible on which vegan cooks can rely. The new Vegan Planet meets that need handsomely. Robertson's extensive updates cover such things as: the newly expanded range of whole grains that are available; super greens, such as kale and chard, that are rising in popularity; new facts concerning which cooking oils are healthiest and most earth-friendly; and new saucing and flavoring ideas from the global pantry. Throughout, there's the spirit of adventure and of culinary creativity that has cemented Robertson's reputation at the top of the vegan pantheon.
Robin Robertsonis a veteran restaurant chef, cooking teacher, and an acclaimed writer. She pens a regular column forVegNewsmagazine and has written forVegetarian Times, Health Naturally,Restaurant Business,National Culinary Review,American Culinary Federationmagazine, andBetter Nutrition. She has written numerous cookbooks, including t...
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Title:The Vegan Planet, Revised Edition: 425 Irresistible Recipes With Fantastic Flavors from Home and Ar...Format:PaperbackProduct dimensions:544 pages, 9 X 8 X 1.38 inShipping dimensions:544 pages, 9 X 8 X 1.38 inPublished:January 14, 2014Publisher:Harvard Common PressLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1558328319

ISBN - 13:9781558328310

Appropriate for ages: All ages

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