A Feast Of Science: Intriguing Morsels From The Science Of Everyday Life

May 22, 2018|
A Feast Of Science: Intriguing Morsels From The Science Of Everyday Life by Joe Schwarcz
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An entertaining and digestible volume that demystifies science, from the author of over a dozen bestselling popular science books

Crave answers?  Dr. Joe Schwarcz demystifies the chemistry of everyday life, serving up practical knowledge to both inform and entertain. Guaranteed to satiate your hunger for palatable and relevant scientific information, A Feast of Science explains that "chemical" is not synonymous with "toxic." Are there fish genes in tomatoes? Can snail-slime cream and bone broth really make your wrinkles disappear? What's the problem with sugar, resistant starch, hops in beer, microbeads, and "secret" cancer cures? Are "natural" products the key to good health? Dr. Joe answers these questions and more. Cutting through the fat of story, suggestion, and social-media speculation, A Feast of Science gets to the meat of the chemical reactions that make up our daily lives.

Dr. Joe Schwarcz is director of McGill University's Office for Science and Society, dedicated to demystifying science and separating sense from nonsense. He is a popular lecturer, both to students and to the larger public. He hosts The Dr. Joe Show on Montreal radio and is the author of over a dozen bestselling titles. Dr. Joe lives in...
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Title:A Feast Of Science: Intriguing Morsels From The Science Of Everyday LifeFormat:PaperbackProduct dimensions:336 pages, 8.25 X 5.5 X 0.76 inShipping dimensions:336 pages, 8.25 X 5.5 X 0.76 inPublished:May 22, 2018Publisher:ECW PressLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1770411925

ISBN - 13:9781770411920

Appropriate for ages: All ages

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