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Paperback

|July 1, 2017

$10.00 online

$38.95

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As environmentally healthful and thoughtful eaters pile on the vegetables and fruits and push animal protein off their plates, the desire for more recipes showcasing fresh produce has gone sky high. So, who better than the folks at Earthbound Farm to deliver…
Hardcover

|This title releases June 27, 2017

$25.37 online

$27.95

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This is a grilling book dedicated to vegetables that eat like meat. The first of its kind, this cookbook features 60 recipes that star vegetables caramelized into succulence for satisfying, flavor-forward meals. Cauliflower steaks," broccoli burgers, and beets…
Paperback

|This title releases July 1, 2017

$23.09 online

$25.95

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Need to change up dinnertime and try something new? Have just the essentials on hand? Would you rather serve a home-cooked meal instead of ordering take-out? Weeknight Dinners with 6 Ingredients or Less is here to help! In addition to over 300 delicious recipes…
Paperback

|This title releases July 7, 2017

$14.23 online

$15.99

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A wonderful collection of vegetarian classics from around the world, in a one-stop recipe resource.
Hardcover

|This title releases July 11, 2017

$24.02 online

$26.99

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In A Passion for Pasta , everyone can take a delicious trip down Italy, from top to toe, led by 'pasta queen' Carmela Sereno - your guide to making speciality pasta dishes from each Italian region. With stunning photographs throughout, these recipes include: ·…
Hardcover | French

|This title releases June 29, 2017

$21.95

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Paperback

|This title releases June 27, 2017

$24.17 online

$27.00

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“Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy Kaling A fresh, fun, and unpretentious guide to wine from Marissa A. Ross, official wine columnist for Bon Appétit .…
Paperback | French

|This title releases July 3, 2017

$12.95

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Paperback

|This title releases July 3, 2017

$24.91 online

$27.99

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In this second RecipeLion cookbook, Cutthroat Kitchen winner Addie Gundry shows you how to combine your favorite flavors, from fruit and chocolate to nuts and caramel, into 103 easy no-bake cheesecakes, pies, fruit tarts, candies, cookies, bites, bars, fruit…
Paperback

|This title releases July 5, 2017

$22.24 online

$24.99

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An illustrated guide to 180 vegetables of the world and 300 inspiring ways to use them.
Hardcover

|This title releases June 30, 2017

$32.46 online

$35.95

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In an approachable, conversational style, Barrel Strength Bourbon provides an in-depth examination of the bourbon industry in Kentucky - the creation of an American spirit, its resurrection following Prohibition, its astronomical growth in the past five years,…
Paperback | French

|This title releases June 30, 2017

$18.95

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