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Ready or Not!: 150+ Make-Ahead, Make-Over, and Make-Now Recipes by Nom Nom Paleo

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Ready or Not, it's a new cookbook from the James Beard award-nominees and New York Times best-selling creators of Nom Nom Paleo, the wildly popular blog, app, and best-selling cookbook! You know how it is: some days, you're fired up and ready to cook;…
Famille futée t 3
Paperback | French

|July 24, 2017

$29.95

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Eat Smart: What To Eat In A Day--every Day
Hardcover

|August 1, 2017

$25.37 online

$27.95

save 9%

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Eat healthy, all day, every day, with these delicious vegan meals tailored to your lifestyle! With its tempting all-natural, plant-based meals, Eat Smart makes it simple to boost your health and your energy. In her much-anticipated first cookbook, popular blogger…
Wine. All The Time.: The Casual Guide To Confident Drinking
Paperback

|June 27, 2017

$22.37 online

$27.00

save 17%

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“Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy Kaling A fresh, fun, and unpretentious guide to wine from Marissa A. Ross, official wine columnist for Bon Appétit .…
Kitchen Matters: More Than 100 Recipes And Tips To Transform The Way You Cook And Eat--wholesome…

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Pamela Salzman shares a simple but powerful mantra with the students who attend her famed cooking classes: Eat well, live well, be well. Now, in Kitchen Matters , she shares the recipes that have won the praise of Nicole Richie, Rashida Jones, Audrina Patridge,…
The New Camp Cookbook: Gourmet Grub For Campers, Road Trippers, And Adventurers
Hardcover

|July 1, 2017

$26.19 online

$33.00

save 20%

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There's nothing quite like waking up in the woods and making breakfast in the open air, or gathering with friends around a fire after a long day of hiking. Good food makes for great camping! The two can and should go hand in hand, and the recipes and tips in…
Bravetart: Iconic American Desserts
Hardcover

|August 15, 2017

$28.73 online

$47.00

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From One-Bowl Devil’s Food Layer Cake to a flawless Cherry Pie that’s crisp even on the very bottom, BraveTart is a celebration of classic American desserts. Whether down-home delights like Blueberry Muffins and Glossy Fudge Brownies or supermarket…
Bianco: Pizza, Pasta, And Other Food I Like
Hardcover

|July 25, 2017

$37.73 online

$43.50

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The highly anticipated cookbook from the chef behind “the best pizza in America” When Chris Bianco started Pizzeria Bianco inside the back corner of a neighborhood grocery store in 1988, he had no idea that he would be a driving force in the artisanal…
Tea and Treats: Perfect Pairings for Brews and Bakes
Hardcover

|June 5, 2017

$10.00 online

$36.95

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And if you’re going to be picky about your single-estate tea, you should be equally discerning about your accompanying cake, hence the appearance of fine patisserie like éclairs and macarons. In this beautiful and timely book, Liz Franklin marries…
The Complete Make-ahead Cookbook: From Appetizers To Desserts 500 Recipes You Can Make In Advance

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An impressive collection of 500 recipes at your fingertips!  Make the recipe all at once, if you have time; or, use the accompanying suggestions on what parts are best to make ahead separately if you’re short on time that day. Every recipe has been…
Better Homes And Gardens Skillet Meals: 150+ Deliciously Easy Recipes From One Pan

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The humble skillet is an essential piece of kitchen equipment for all home cooks. It's perfect not only for frying eggs, but also for stovetop lasagna,&nbspjalapeño cornbread, apple pie, cookies, spatchcocked chicken, and crowd-pleasing casseroles. The more than…
Toronto Eats: 100 Signature Recipes From The City's Best Restaurants
Hardcover

|This title releases September 5, 2017

$34.16 online

$37.95

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The farms, forests, and lakes that surround Toronto are invaluable resources for local and sustainable ingredients (and a good bit of foraging, too). Following on the heels of the bestselling cookbook, Toronto Cooks, the highly anticipated Toronto Eats is a…