Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes

Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes

Paperback | December 7, 2010

byIsa Chandra MoskowitzAs told byMatthew Ruscigno

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This is not your mother’s low-fat cookbook. There’s no foolish tricks, no bizarre concoctions, no chemicals, no frozen meals…no fake anything! Appetite for Reduction means cooking with real food, for real life. (Skimpy portions need not apply.)
 
In Appetite for Reduction, bestselling author and vegan chef Isa Chandra Moskowitz has created 125 delectable, nutritionally-balanced recipes for the foods you crave—lasagna, tacos, barbecue, curries, stews, and much more—and it’s all:
  • Only 200 to 400 calories per serving
  • Plant-based and packed with nutrients
  • Low in saturated fat and sugar; high in fiber
  • Drop-dead delicious
You’ll also find lots of gluten-free and soy-free options, and best of all, dinner can be on the table in less than 30 minutes. So ditch those diet shakes. Skip that lemonade cleanse. And fight for your right to eat something satisfying! Now you can look better, feel better, and have more energy—for health at any size.

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Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes

Paperback | December 7, 2010
In stock online Available in stores
$18.17 online $23.95 (save 24%)

From the Publisher

This is not your mother’s low-fat cookbook. There’s no foolish tricks, no bizarre concoctions, no chemicals, no frozen meals…no fake anything! Appetite for Reduction means cooking with real food, for real life. (Skimpy portions need not apply.) In Appetite for Reduction, bestselling author and vegan chef Isa Chandra Moskowitz has creat...

Isa Chandra Moskowitz is an award-winning vegan chef and author of several best-selling cookbooks, including Veganomicon, Vegan with a Vengeance, and Vegan Cupcakes Take Over the World. A Brooklyn native who began her vegan cooking journey more than twenty years ago, she is inspired by New York City’s diverse cuisine. You can find her ...

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Format:PaperbackDimensions:320 pages, 9.14 × 7.25 × 0.75 inPublished:December 7, 2010Publisher:Da Capo PressLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1600940498

ISBN - 13:9781600940491

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ForeWord Reviews, March/April 2011“Hearty, low-fat vegan fare is complemented by a veteran cookbook author's considerable gift for gab in this winning collection...With this selection in hand, serious cooks with high standards can feel confident inviting over their finicky foodie friends.”Bust, April/May 2011“Bursting with inventive, flavorful techniques for lightening up comfort-food favorites and for making plants pop in new and exciting ways.”“Talk of the Town,” WTVF–CBS Nashville, 3/1/11“The perfect book for that picky vegetarian who is determined to eat healthy and maybe even lose some weight.” Chatelaine.com, 4/12/11“[This book] won't appeal only to people who don't eat animal products…[Moskowitz’s] ingredients are fresh, but they're also accessible: veggies, common spices, beans and rice are frequently used here. As an added bonus, the lack of meat and processed meat and dairy alternatives makes most of this book great for chefs on a budget. And most importantly, this food is tasty.”