Around the World in 80 Dinners

Paperback | March 3, 2009

byBill Jamison

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After years of writing award-winning cookbooks, Cheryl and Bill Jamison were ready to take a break. They packed their bags, locked up their house in Santa Fe, and set off on a three-month-long visit to ten countries—all on frequent-flier miles.

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After years of writing award-winning cookbooks, Cheryl and Bill Jamison were ready to take a break. They packed their bags, locked up their house in Santa Fe, and set off on a three-month-long visit to ten countries—all on frequent-flier miles.

Cheryl and Bill Jamison are the authors of more than a dozen cookbooks and travel guides. They appear regularly on television, and are frequent contributors to publications, includingCooking LightandBon Appétit. They live just outside of Santa Fe, New Mexico.

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Format:PaperbackDimensions:272 pages, 8 × 5.31 × 0.61 inPublished:March 3, 2009Publisher:HarperCollinsLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0060878967

ISBN - 13:9780060878962

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