Aussie Gastronomy by Shenanchie O'Toole

Aussie Gastronomy

byShenanchie O'Toole, Food Fare

Kobo ebook | September 20, 2013

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"Aussie Gastronomy" contains a brief history of Australia, common Aussie dishes, food history, information about traditional cooking (Aboriginal techniques), beverages, cheese, celebrations and holidays, authentic Aussie recipes, slang and food terms, and resources for further study.

"Aussie Gastronomy" is Book #11 in Food Fare's Culinary Collection. Recipes in "Aussie Gastronomy" are also freely available at the Food Fare web site.

Title:Aussie GastronomyFormat:Kobo ebookPublished:September 20, 2013Publisher:Food FareLanguage:English

The following ISBNs are associated with this title: