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indigoBooksFood and DrinkBaking and Desserts

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The Artisanal Kitchen: Holiday Cookies: The Ultimate Chewy, Gooey, Crispy, Crunchy Treats

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Holiday Cookies is the newest addition to the Artisanal Kitchen series, adapted from Chewy, Gooey, Crispy, Crunchy, Melt-in-Your-Mouth Cookies (Artisan, 2010) by Alice Medrich. Holiday Cookies provides dozens of foolproof recipes for cookies, bars, and savories…
Cute Christmas Cookies: Adorable And Delicious Festive Treats
Paper over Board

|October 10, 2017

$18.15 online

$21.95

save 17%

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Here you'll find over 25 cute and kitsch recipes for festive cookies, from traditional favorites to creative recipes, both of which make delightful gifts. There is nothing as cosy as a day spent baking in the festive season-filling the house with the scent of…
The Redpath Canadian Bake Book: Over 200 Delectable Recipes for Cakes, Breads, Desserts and More

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From one of Canada's oldest and most recognized food brands, Redpath Sugar (committed to producing quality products for Canadians since 1854), comes a baking bible filled with over 200 recipes perfect for every home baker and any occasion. Redpath Sugar has been…
Duchess Bake Shop: French-Inspired Recipes from Our Bakery to Your Home

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The perfect balance of high-end French pastries and home baking. This elegant, must-have cookbook offers exceptional recipes with exquisite results--perfect for passionate home bakers. An updated version of the best-selling debut from Giselle Courteau, this…
Best-ever Cookie, Brownie & Bar Recipes
Paperback

|September 1, 2017

$15.07 online

$20.95

save 28%

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Sugar cookies, snickerdoodles, brownies...who doesn't love a cookie? Cookies can cheer on a bad day, make a good day even better! Whether you're packing cookies in lunchboxes, sharing them with a good friend over coffee & tea or baking up goodies for a bake…
Sweet: Desserts from London's Ottolenghi

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A New York Times best seller A collection of over 110 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi. Yotam Ottolenghi is widely beloved in the food world for his beautiful, inspirational, and award-winning cookbooks, as…
Baklava To Tarte Tatin: A World Tour In 110 Dessert Recipes
Hardcover

|September 12, 2017

$18.32 online

$19.98

save 8%

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Bernard Laurance’s passion for food has sent him around the globe in pursuit of authentic dessert recipes from the world’s great culinary traditions. Sample a Portuguese pastéis de nata, indulge in a creamy slice of New York cheesecake,…
Bake: The Essential Companion
Hardcover

|November 10, 2017

$15.57 online

$16.95

save 8%

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With more than 200 mouthwatering recipes including all-time favorites, this beautifully illustrated baking book is the only one you'll need. Baking is a form of alchemy-the art of turning mundane everyday ingredients into something extraordinary. Pastry chef…
Cupcakes! 2018 Calendar
Paperback

|October 1, 2017

$17.34

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Marshmallow Heaven: Delicious, Unique, and Fun Recipes for Sweet Homemade Treats

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Since 2014, Tricia Arce has been serving handcrafted and creative marshmallow recipes from at Fluff It Marshmallows, a shop and s’mores bar in Gilbert, Arizona. Her frozen hot chocolate topped with marshmallow cream, gourmet mallow pies, marshmallow bowls, and…
Bean-to-Bar Chocolate: America's Craft Chocolate Revolution: The Origins, the Makers, and the Mind…

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Author Megan Giller invites fellow chocoholics on a fascinating journey through America’s craft chocolate revolution. Learn what to look for in a chocolate bar and how to successfully pair chocolate with coffee, beer, spirits, cheese, and bread. This…
Taste of Home 365 Days of Cookies
Kobo ebook

|October 24, 2017

$19.99

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Not available in stores

Make life a little sweeter with a cookie for every day of the year from **Taste of Home 365 Days of Cookies! ** When it comes to smile-fetching sweets you can’t go wrong with cookies! From soft and chewy to crisp and crunchy, the buttery sensations always get…
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