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indigoBooksFood and DrinkBaking and Desserts

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Baking and Desserts
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Paperback

|November 17, 2015

$19.15 online

$25.95

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A sweet and savory collection of more than 100 foolproof recipes from the reigning "Queen of Baking" Mary Berry, who has made her way into American homes through ABC's primetime series, The Great Holiday Baking Show , and the PBS series, The Great British Baking…
Hardcover

|June 15, 2016

$19.50

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High Tea is quite simply a ritual of pleasure and elementary decadence. Delicious and fun, it is an afternoon treat that satisfies the most basic desires of the palate whilst providing the perfect excuse for a gathering of friends and family. High Tea is an…
Paper over Board

|This title releases September 19, 2017

$15.97 online

$17.95

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Holiday Cookies is the newest addition to the Artisanal Kitchen series, adapted from Chewy, Gooey, Crispy, Crunchy, Melt-in-Your-Mouth Cookies (Artisan, 2010) by Alice Medrich. Holiday Cookies provides dozens of foolproof recipes for cookies, bars, and savories…
Hardcover

|This title releases September 5, 2017

$19.57 online

$21.99

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Step-by-step projects reveal the secret techniques for amazing cake creations that don't look possible!
Hardcover

|This title releases September 5, 2017

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The hardback edition of this classic book on making ices by hand and by machine.
Paperback

|This title releases March 6, 2018

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With more than 75 recipes, from dark crisp rye breads and ricotta breadsticks to effortless multigrain sourdough, The Handmade Loaf guides you through the stress-free techniques you need to make and bake great breads at home. Made and photographed in kitchens and…
Paperback

|This title releases September 5, 2017

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Here is a highly practical solution to unwieldy recipe books cluttering up the kitchen countertop while you are trying to prepare your food. This beautifully presented deck of recipe cards has a pull-out easel on the back of the box and sturdy corner pockets to…
Paperback

|This title releases October 3, 2017

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Indulge yourself with this sumptuous book that celebrates all things chocolate, from history to recipes.

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Cupcake lovers rejoice!   With more than 50 recipes for any and every cupcake occasion, as well as the secrets for the most decadent, delicious cupcakes imaginable, cupcake lovers and bakers everywhere will fall in love with this beautiful, easy-to-use book…

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Scone obsessive Sarah Cleland has gathered 50 scone recipes from National Trust experts around the country, and has written a quirky guide to 50 National Trust places to delight and entertain you while you bake or eat those blissful treats. Eccentric owners,…

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A flavor-packed collection of 65 recipes from the trio behind the premier pops stand in the country, People’s Pops.   In 2008, three old friends had a hunch that the world deserved a better ice pop. Every summer since, New York City’s been…

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The Ultimate Ice Cream Book contains enough recipes to fill your summer days with delicious frozen desserts -- but after acquainting yourself with this book's hundreds of tempting concoctions, you'll want to use it every day of the year. With over 500 recipes,…