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indigoBooksFood and DrinkBaking and Desserts

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Food and Drink
Baking and Desserts
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Hardcover

|This title releases September 19, 2017

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Avonlea beckons in this cookbook inspired by the most famous Canadian children's book, L.M. Montgomery's Anne of Green Gables . "Kindred spirits" both young and old will enjoy experiencing late-nineteenth-century Prince Edward Island firsthand through the…
Hardcover

|This title releases August 1, 2017

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Unique theme party ideas â easy baking recipes for an unusual sweet tooth clientele Geek Sweets: The ultimate guide to creating 60 confections for the legions of fans in Geekdom, from Star Wars to Game of Thrones to Harry Potter and much more! Theme party…
Paperback

|This title releases October 17, 2017

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In Easy Cookie Recipes Addie Gundry adds elegance to no-frills baking with delicious results. From Apple Pie Bars to Red Velvet Thumbprints, and the best chocolate chip cookies ever 103 Easy Cookie Recipes shows you how to use expert tips and shortcuts to make…
Hardcover

|This title releases September 5, 2017

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From Icebox Pinwheel Cookies to Red-and-White Meringue Kisses to Apple Cider Caramels, find new inspiration for the best of seasonal baking with Holiday Cookies .   This instant holiday classic is packed with 50 recipes, each gorgeously photographed and…
Hardcover

|This title releases March 6, 2018

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From their first shop in Notting Hill's Portobello Road, The Hummingbird Bakery introduced London to the delights of American-style baking. The simple yet spectacular recipes for indulgent cupcakes, muffins, pies, cheesecakes, brownies, cakes and cookies, in…

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Sarah Kieffer knows that you don’t have to be a professional baker in order to bake up delicious treats. Though she started out baking professionally in coffee shops and bakeries, preparing baked goods at home for family and friends is what she loves…
Hardcover

|September 22, 2015

$21.18 online

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A stunning collection of hassle-free recipes for baking cakes, cookies, tarts, puddings, muffins, bread, and more, from the editors behind the leading food website Food52. Whether it's the chocolate cake at every childhood birthday, blondies waiting for you…

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The bestselling authors of the groundbreaking Artisan Bread in Five Minutes a Day bring you a new cookbook with 90 delicious, entirely gluten-free bread recipes made from easy-to-find ingredients. With more than half a million copies of their books in print, Jeff…
Hardcover

|May 23, 2017

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$34.00

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The official tie-in to Broadway’s hit musical  Waitress , featuring the recipes for 3 dozen of the show’s most evocative and delicious pies.   In the cult classic movie-turned-Broadway production, the eternally optimistic protagonist of…

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Named by Huffington Post as one of the "Top 10 Food Blogs to Watch" in 2013, Sally's Baking Addiction has skyrocketed in popularity since its inception in late 2011. Baking addict and food blogger, Sally McKenney loves to bake. Her famous Salted Caramel Dark…

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Buttercream icing is the most delicious cake decorating medium, is very accessible and needs very little specialist equipment. This essential guide demonstrates more than 50 innovative techniques via easy to follow step-by-step photographic tutorials and includes…
Paperback

|February 7, 2017

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Making éclairs has never been easier with this step-by-step book from one of Europe's top pastry chefs. Éclairs are having a moment -- and making them is much easier than you think. Award-winning pastry chef Christophe Adam, owner of L'éclair de genie…