We found 66 results for “
indigoBooksFood and DrinkBaking and Desserts

showing 1 - 12 of 66 Results
Hardcover

$51.95

$43.18 online

save 16%

In stock online

Not available in stores

This collection of recipes from the first year of Bake from Scratch magazine features endless inspiration for home bakers. From the essential brioche and rye bread to a classic 1-2-3-4 cake with seasonal flavor variations and easy French gâteaux, this hard-cover,…
Hardcover

$56.00

$40.74 online

save 27%

In stock online

Available in stores

The latest and most comprehensive baking book yet from best-selling author and diva of desserts" Rose Levy Beranbaum and winner of the 2015 IACP Cookbook Award for Baking Legendary baker Rose Levy Beranbaum is back with her most extensive "bible" yet. With…
Hardcover

$56.00

$41.16 online

save 26%

In stock online

Available in stores

Dorie Greenspan has written recipes for the most eminent chefs in the world: Pierre Herme, Daniel Boulud, and arguably the greatest of them all, Julia Child, who once told Dorie, 'You write recipes just the way I do.' Her recipe writing has won widespread…

In stock online

Available in stores

Including more than 60 elegantly photographed recipes, Pierre Hermé Macaron is the definitive guide to macarons. The uncontested leader of French pastry chefs, Pierre Hermé has made the macaron one of the most coveted, sought-after desserts from…

Macarons

by Pierre Hermé

|November 8, 2013

Hardcover

$43.95

$42.60 online

In stock online

Available in stores

Pierre Herme is universally acknowledged as the king of French pastry with shops in Tokyo, Paris and London. He is the best, and has even been described as a couturier of pastry. This is a man at the top of his art and there is no question his macarons are in a…
Hardcover

$58.95

$42.46 online

save 27%

In stock online

Available in stores

An updated new edition of the essential resource for professionals and seasoned home bakers Hailed as a "revelation" when it first appeared in 2004, Jeffrey Hamelman's Bread is a legendary resource praised by baking luminaries from around the world. Explaining…

Out of stock online

Not available in stores

The owner and chef of L.A.'s famous and successful La Brea Bakery reveals her magical recipes, adapted for home bakers. Before the baking even begins, Silverton takes the reader through the wonder of bread alchemy, then introduces readers to a wide range of…
Hardcover

$62.00

$44.04 online

save 28%

In stock online

Not available in stores

The ultimate French pastry and dessert cookbook, featuring 100 sumptuous, easy-to-master recipes, stunning full-color illustrations, and a breathtaking design that helps home cooks create the perfect dessert. In this essential baking bible, patissiere Melanie…

Out of stock online

Available in stores

Co-founder of the legendary Brother Juniper’s Bakery, author of the landmark books Brother Juniper’s Bread Book and Crust & Crumb , and distinguished instructor at the world’s largest culinary academy, Peter Reinhart has been a leader in…
Hardcover

$57.00

$41.00 online

save 28%

In stock online

Not available in stores

A complete, illustrated volume of lessons and recipes for the home baker.The Culinary Institute of America is the place where many of today's leading chefs and pastry chefs have learned the fundamental skills that launched their careers. Now, in this companion…

Little Flower Baking

by Christine Moore

|April 22, 2016

Hardcover

$51.95

$40.83 online

save 21%

In stock online

Not available in stores

'When you eat Christine Moore's food, you feel happy and well served by life.' - Jonathan Gold, Pulitzer Prize-winning food writer, Los Angeles Times One of California's most acclaimed bakers is sharing her very best recipes, all adapted and carefully tested…
Hardcover

$50.00

$40.54 online

save 18%

In stock online

Available in stores

Truly extraordinary gluten-free and vegan cake designs and recipes. At her celebrated bakery Lael Cakes, Emily Lael Aumiller creates stunning special-occasion cakes that are as pleasing to the taste buds as they are to the eye-and they're also all vegan and…