We found 29 results for “
indigoBooksFood and DrinkBaking and Desserts


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Whether slathered with mouthwatering homemade spreads or savored just as they are, muffins and biscuits are comfort food at its finest. This follow-up to the successful Grilled Cheese Kitchen features 50 recipes for tender-on-the-inside, crunchy-on-the-outside…
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As a follow-up to his spectacular Patisserie, master pastry chef Christophe Felder presents Gâteaux , a beautifully illustrated guide to executing perfect cakes, from delightful small bites to showstopping centerpieces.   Classic French pastry…
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Fondant haters, lazy bakers and time-poor hosts rejoice! These naked cakes are achievable, budget friendly and swoon-worthy-and they provide an ideal opportunity to experiment with and display your individual creativity! Beautiful, rustic and organic in form,…

A Handful Of Flour: Recipes From Shipton Mill

by Tess Lister

|This title releases March 14, 2017

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A Handful of Flour is not simply a book of recipes but, like Shipton Mill itself, is grounded in the belief that flour matters. A simple ingredient which, if chosen and treated with care, can make all the difference. Shipton Mill's flour is the one that…

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Go beyond guacamole! Research shows that adding an avocado a day to your diet helps improve your overall health, and this cookbook will show you how to enjoy avocados in 70 delicious and different ways. Even most avocado lovers don't know what to do with them…

Bake From Scratch: Volume 1

by Brian Hart Hoffman

|This title releases February 28, 2017

Hardcover

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This collection of recipes from the first year of Bake from Scratch magazine features endless inspiration for home bakers. From the essential brioche and rye bread to a classic 1-2-3-4 cake with seasonal flavor variations and easy French gâteaux, this…

Chocolate posmoderno / Postmodern Chocolate

by Alvarez, Pedro

|This title releases February 28, 2017

Hardcover | Spanish

$30.70 online

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Tras el jugoso éxito de nuestro primer libro Chocolate moderno, hemos aquí nuestra nueva creación: Chocolate posmoderno , una selección de más de 100 recetas de chocolate fáciles y fabulosas. De acuerdo con las últimas…

Fridge Cakes: Over 30 No-bake Desserts

by Jean-Luc Sady

|This title releases April 4, 2017

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Delicious recipes for fuss-free chilled desserts. The perfect treat for the warmer months, Fridge Cakes are simple to make, adaptable to whatever is in the cupboard, and no oven (and therefore no cooking skills) required. In this book, Jean-Luc Sady shares over…
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Fabulous Party Cakes and Cupcakes , by award-winning cake decorator Carol Deacon, is a perfect beginner's introduction to the often intimidating world of cake decorating, sugarcraft and fondant. Carol provides simple step-by-step instructions that anyone can use…
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Redefine the boundaries for vegan desserts with Pana Chocolate, The Recipes -treats that are delicious, good looking, and just so happen to be free of dairy, gluten, soy, and refined sugar. Pana Chocolate, The Recipes , is the sweet book vegans and health-aware…
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Delectable recipes for afternoon teas and party cakes to make every teatime a special occasion.
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An elegant presentation of more than 100 sweet and savory pies tailor-made for everyone’s favorite cooking tool—the cast-iron skillet! You don’t have to limit your pie-baking to just apple pies (though we do give you an A+ apple pie recipe)!…