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baking and desserts

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The Great British Bake Off: Christmas
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100 inspirational Christmas recipes for the perfect festive feast.      Christmas is a time of friends and family. Of anticipation and excitement. Of good times -- and of course, great food.      This book celebrates…
Kawaii Sweet World Cookbook: 75 Yummy Recipes For Baking That's (almost) Too Cute To Eat
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A YouTube star teaches you to bake ridiculously cute, Japanese-style treats, with 75 brand-new, easy-to-follow recipes for totally original and delicious cakes, candies, cookies, cupcakes, and more.   “A delightful debut cookbook.”—…
Betty Crocker The Big Book of Bread

Betty Crocker The Big Book of Bread

Betty Crocker

Paperback

|November 5, 2013

$28.99

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Nothing is more basic or more versatile than bread. From a white loaf to quick-to-make muffins, bread is a well-loved staple. The Big Book of Bread is a complete resource for both new and experienced cooks, with more than 200 recipes and 100 color photos. New…
Chewy Gooey Crispy Crunchy Melt-in-Your-Mouth Cookies
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2010 IACP Baking Book of the Year With recipes organized by texture! Flaky, gooey, crunchy, crispy, chewy, chunky, melt-in-your-mouth . . . Cookies are easy, enticing, and fun. Yet as the award-winning baker Alice Medrich notes, too often, home cooks cling…
Vegan Cookbook For Teens: 100 Easy And Nutritious Plant-based Recipes
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The Classic Guide To Breadmaking
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Freshly baked bread is an incredibly evocative aroma, feeding in to a shared understanding of this versatile food which has been an important staple in our diet since the dawn of agriculture.There are probably few people who, were the question put to them…
Circle It, Sourdough Bread Facts, The Sourdough Boulangerie, Word Search, Puzzle Book
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You have just discovered a different, fun, and interesting type of word search.... Why just work through lists of words when you can discover interesting facts about Sourdough Bread and enjoy some stimulating Circle It word search. No more boring lists of wordsT.…
El Mundo De La Panadería: Panes, Facturas, Cremonas & Grisines
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Bread is a staple of many cultures, and each has added its own unique and delicious touch. This book is a veritable world tour of bread recipes from around the globe, including classic pastries and breadsticks of Argentine cuisine.
Cheese, Pears, and History in a Proverb
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"Do not let the peasant know how good cheese is with pears" goes the old saying. Intrigued by these words and their portent, Massimo Montanari unravels their origin and utility. Perusing archival cookbooks, agricultural and dietary treatises, literary works, and…
200 recetas de pan

200 recetas de pan

Joanna Farrow

Paperback | Spanish

|October 1, 2011

$9.95

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The books in this series each feature 200 recipes that use readily accessible ingredients and feature techniques well within the ability of any cook, regardless of skill level. Full-color photographs walk readers through creating a variety of healthy, delicious,…
Chocolate: The British Chocolate Industry
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Kit Kat, Turkish Delight, Creme Egg, Rolo and All Gold are as much a part of British life as were the companies that made them and which led the chocolate revolution in the nineteenth century: Rowntree's, Fry's, Cadbury's, Mackintosh and Terry's. This new…
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