Barbecue Lover's Texas: Restaurants, Markets, Recipes & Traditions by John GriffinBarbecue Lover's Texas: Restaurants, Markets, Recipes & Traditions by John Griffin

Barbecue Lover's Texas: Restaurants, Markets, Recipes & Traditions

byJohn Griffin, Bonnie Walker

Paperback | August 19, 2014

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Barbecue Lovers' Texas celebrates the best this state has to offer. Perfect for both the local BBQ enthusiast and the traveling visitor alike, this book features: the history of the BBQ culinary style where to find-âand most importantly consume-âthe best of the best local offerings; regional recipes from restaurants, chefs, and pit masters; information on the best barbecue-related festivals and culinary events; plus, regional maps and full-color photography.
Bonnie Walker and John Griffin are the founders of food blog, SavorSA. They have both been active in the San Antonio community working at San Antonio Taste magazine and San Antonio Express-News. Bonnie and John are the co-authors Food Lovers' Guide to® San Antonio (Globe Pequot Press).
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Title:Barbecue Lover's Texas: Restaurants, Markets, Recipes & TraditionsFormat:PaperbackProduct dimensions:288 pages, 9.12 × 7.55 × 0.53 inShipping dimensions:9.12 × 7.55 × 0.53 inPublished:August 19, 2014Publisher:Globe Pequot PressLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0762781513

ISBN - 13:9780762781515

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