Barkham Burroughs' Encyclopaedia of Astounding Facts and Useful Information by Barkham BurroughsBarkham Burroughs' Encyclopaedia of Astounding Facts and Useful Information by Barkham Burroughs

Barkham Burroughs' Encyclopaedia of Astounding Facts and Useful Information

byBarkham Burroughs

Paperback | October 12, 2016

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Universal Assistant and Treasure House of Information to be Consulted on Every Question That Arises in Everyday Life by Young and Old Alike!
Including: 521 Recipes * 236 Remedies * 150 Themes for Debate * How to Be Handsome * Mother Shipton's Prophesy * The Cure for Baldness * How to Distinguish Death * PLUS other 20,000 Things Worth Knowing, and Much Much More.

CONTENTS
HOW POOR BOYS BECOME SUCCESSFUL MEN * THE ART OF PENMANSHIP * ORNAMENTAL PENMANSHIP * HOW TO WRITE A BUSINESS LETTER * ELEMENTS OF SUCCESS IN BUSINESS * DETECTING COUNTERFEIT MONEY * HOW TO ADVERTISE * HOW TO BE HANDSOME *MULTUM IN PARVO * 110 MISCELLANEOUS ITEMS * HOUSEHOLD RECIPES * HOW TO DESTROY HOUSEHOLD PESTS * ACCIDENTS AND INJURIES (236 ITEMS) * THE FAMILY PHYSICIAN * LANGUAGE OF FLOWERS * MASTERPIECES OF ELOQUENCE * SUNDRY BRIEF ITEMS OF INTEREST * PHYSICIAN'S DIGESTION TABLE * THEMES FOR DEBATE (150) * COOKERY RECIPES (521) * HOW TO COOK FISH * HOW TO CHOOSE AND COOK GAME * HOW TO MAKE ICE CREAMS, WATER ICES AND JELLIES * HOW TO SELECT AND COOK MEATS * HOW TO MAKE PIES * HOW TO MAKE PRESERVES * HOW TO BOIL, BAKE AND STEAM PUDDINGS * HOW TO PUT UP PICKLES AND MAKE CATSUPS * HOW TO ROAST, BROIL OR BOIL POULTRY * SAUCES FOR MEATS AND FISH * HOW TO MAKE SOUPS AND BROTH * HOW TO COOK VEGETABLES * HOW TO CALCULATE * 20,000 THINGS WORTH KNOWING (20,000 ITEMS)

Title:Barkham Burroughs' Encyclopaedia of Astounding Facts and Useful InformationFormat:PaperbackDimensions:438 pages, 8.27 × 5.83 × 0.89 inPublished:October 12, 2016Publisher:SC Active Business Development SRLLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:6068846849

ISBN - 13:9786068846842

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