Mark Dredge is an award-winning beer writer and runs the popular blog Pencil and Spoon where he writes about anything ale-related. Mark has won the British Guild of Beer Writers New Media Writer of the Year award in 2009 and 2010, and in 2011 was Beer and Food Writer of the Year. His work is featured in leading publications across the globe and he’s an international beer judge. The author is based in London.
Mark Dredge is an award-winning beer, food, and travel writer from London, England. In 2011, 2013, and 2014, he was awarded Beer and Food Writer of the Year from the British Guild of Beer Writers for the work on his blog Pencil and Spoon and then his first two books, Craft Beer World and Beer and Food, which also won an award from the North American Guild of Beer Writers. In the last year Mark wrote The Best Beer In The World and Cooking with Beer for Dog 'n' Bone, and his writing has featured in leading publications across the globe; he's also an international beer judge. You can follow him on Twitter and Instagram: @MarkDredge.