Betty Crocker Best Bread Machine Cookbook: The Goodness of Homemade Bread the Easy Way by Lois L Betty CrockerBetty Crocker Best Bread Machine Cookbook: The Goodness of Homemade Bread the Easy Way by Lois L Betty Crocker

Betty Crocker Best Bread Machine Cookbook: The Goodness of Homemade Bread the Easy Way

byLois L Betty CrockerEditorLois L Tlusty

Hardcover | June 3, 1999

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Everyone loves fresh bread, but not the time it takes to make it. Bread machines are hot items in the kitchen because they take the work out of making homemade bread. Even better, Betty Crocker takes the mystery out of the bread machine and brings you easy-to-use recipes for both 1 1/2-pound and 2-pound loaves that work for all the popular bread machine models. We've packed this book with over 100 recipes to tempt your tastebuds. There are delicious bread recipes for classic favorites, rustic breads, sweet doughs, coffeecakes and buns. Betty Crocker's Bread Machine Cookbook also offers a host of recipes for doughs to mix, then shape and bake in a conventional oven - such as foccacia, breadsticks and pizza doughs - with easy-to-follow illustrations on how to shape and trim the loaves. Best of all, you can trust these recipes will work in your bread machine because the Betty Crocker kitchens have tested the recipes in several different machines to ensure success at home. We've also loaded up this book to include information on bread machine ingredients; glossary of bread machine ingredients, techniques, and terms; and a breakdown of the various features found on different models of machines and how to use them. There's nothing better than the taste of homemade bread - and no one brings it to you better than Betty Crocker.
With more than 63 million cookbooks sold since 1950, Betty Crocker is the name readers trust for reliable recipes and great ideas. For over 75 years, Betty Crocker has provided advice to millions of Americans through cookbooks, magazines and television.
Title:Betty Crocker Best Bread Machine Cookbook: The Goodness of Homemade Bread the Easy WayFormat:HardcoverDimensions:240 pages, 10 × 8 × 1.07 inPublished:June 3, 1999Publisher:Houghton Mifflin HarcourtLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:0028630238

ISBN - 13:9780028630236

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Rated 4 out of 5 by from Colourful book with great recipes This is a wonderful book with many pictures and interesting recipes. It not only includes the basic recipes of white, whole wheat etc., but also explores uncommon bread ingredients such as cranberries and bell peppers - and if you don't have those, suggestion of substitutions are given. Useful tips are located in a "can't miss" colourful box at the side of each recipe. Also included is a helpful section at the front of the book which gives information on the best ingredients and techniques to use. There is also a 'trouble shooting' section to help solve the most common problems when baking bread machine breads.
Date published: 2000-10-24

Table of Contents

Chapter 1. Good and Savory Loaves.

chapter 2. Wholesome Grain Loaves.

Chapter 3. Fruit and Veggie Harvest Loaves.

Chapter 4. Smaller Can be Just Right.

Chapter 5. Rustic Loaves and Flatbreads.

Chapter 6. Satisfying Rolls and Breadsticks.

Chapter 7. Sweet Breads and Coffee Cakes.

Bread Baking Glossary.

Helpful Nutrition and Baking Information.

Metric Conversion Guide.


From Our Editors

If the scent of freshly baked bread makes your mouth water but you can't stand kneading dough, then you could use a bread machine. These handy little appliances have popped up in respected kitchens across the country in recent years - even in Betty Crocker's. The Queen of Cuisine has put her stamp of approval on the machines with this creative collection of recipes. Betty Crocker's Best Bread Machine Cookbook is chock full of mouth-watering recipes that work in all popular bread machines. Whether you want to create classic breads or even coffeecakes, baking is a cinch with help from Betty Crocker.