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Tea: A User’s Guide is the most up-to-date and factual guide to specialty tea. This volume presents an extensively peer-reviewed framework for navigating the world of tea whether you are just embarking on your tea journey or whether you have been drinking tea…

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A narrative history of the craft cocktail renaissance, written by a New York Times cocktail writer and one of the foremost experts on the subject. A Proper Drink is the first-ever book to tell the full, unflinching story of the contemporary craft cocktail…
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Un excepcional llibre que connecta la història de 12 cellerers meticulosament escollits arreu del món i els seus vins, escrit per en Josep Roca, un dels millors sommeliers a nivell mundial, i l'Inma Puig, psicòloga de reconegut prestigi internacional. In vino…
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Freshly blended herbal teas offer more healing power than do pre-packaged tea bags. In Healing Herbal Teas , master herbalist and author Sarah Farr serves up 101 original recipes that not only offer health advantages but also taste great. Formulations to benefit…

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One of the world's great authorities on wine, Hugh Johnson has been writing on the subject (among others) for almost six decades. This selection chronicles his personal take on developments that have revolutionised the industry for half a century and more.…
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‘Gloucestershire is a poor county for real ale’: that was the sad assessment of the county’s brewing heritage in the 1976 Good Beer Guide according to the Campaign For Real Ale. Just two breweries were in operation then, supplying only four real ales. The…

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The European tradition of making bittersweet liqueurs--called amari in Italian--has been around for centuries. But it is only recently that these herbaceous digestifs have moved from the dusty back bar to center stage in the United States, and become a key…

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A lively husband and wife team recounts their twenty-year climb from amateur winemakers to recipients of an almost unheard-of perfect score from Robert Parker's Wine Advocate. Kathryn and Craig Hall launched themselves head first into Napa Valley 20 years ago…
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Un libro de vinos excepcional que vincula la historia de 12 bodegueros de todo el mundo con sus vinos, escrito por Josep Roca, uno de los mejores sumillers del mundo, e Inma Puig, psicóloga de reconocido prestigio internacional. In vino veritas, dijo Plinio el…
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Hugh Johnsons wijngids : de bijbel van de ultieme wijnkenner Deze gids is niet alleen onder kenners, maar ook voor de beginnende wijnliefhebber de meest betrouwbare en complete wijngids. Al 40 jaar beschrijft Hugh Johnson in zijn wijngids alles wat er te weten…

Blackpool Pubs

by Allan W. Wood

|September 15, 2016

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Blackpool isn’t a particularly old town and its rapid development has primarily been fuelled by tourism in the last 150 years or so. To cater for the millions of visitors that arrive each year, Blackpool has more licensed premises than anywhere else in the…

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One of the world's great authorities on wine, Hugh Johnson has been writing on the subject (among others) for almost six decades. This selection chronicles his personal take on developments that have revolutionised the industry for half a century and more.…