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|January 1, 2001

$41.78 online

$46.95

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This book is the most comprehensive and authoritative guide to all the wine producing areas in France with tastings from every single appellation and attention to the best growers in each region from Burgundy and Loire, the Rhone and Champagne, Alsace, the Jura…
Paperback | French

|September 25, 2008

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Famed as much for their love of the drink as they are for their prosperous or tumultuous reigns, Britain’s Monarchs have always indulged in their favourite choices of ales, liquors and spirits. Her Majesty, Queen Elizabeth II and the members of the House of…
Paperback | French

|May 15, 2017

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Paperback

|April 1, 2017

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Updated yearly with new tasting notes and vintage ratings, including the most current vintage, this is a must-have guide for the new initiate and the established wine-buff alike. Divided by grape variety to help selection, this comprehensive guide includes…
Paperback

|March 31, 2017

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$48.00

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•The most authoritative annual guide to the very best Italian wines, including 20,000 wines from 2,400 producers The awards honor ecologically aware wine producers who are working with the environment, bestowing 'Green' awards on those who create…

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The bible for lovers of Australian wine, detailing the best wineries and vintages of the regions Keenly anticipated each year by winemakers, collectors, and wine lovers, the Halliday Wine Companion is recognized as the industry benchmark for Australian wine. The…
Paperback

|December 6, 2016

$41.50 online

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•Now in its 27th edition, this is the definitive guide to Spanish wine •Contains information on almost 11,000 new wines Each year our team travels to every wine-growing area of Spain to taste and review new varieties, labels and vintages. As a result,…

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Keenly anticipated each year by winemakers, collectors and wine lovers, the Australian Wine Companion is recognized nationally as the industry benchmark. The 2016 edition has been completely revised to bring you up-to-the-minute information. In his inimitable…
Paperback | French

|October 5, 2015

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Paperback | French

|September 26, 2011

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This text contains a detailed treatise on the biochemical aspects of the brewing process, with particular focus on malting. Including a wealth of invaluable information, helpful tips, handy tables and measurements, this text provides a concise yet comprehensive…