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Hardcover

|This title releases September 19, 2017

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This atlas is the ultimate beer lover's guide to the world, filled with stunning photography, great storytelling, intriguing beer destinations, fascinating historical perspectives, and firsthand accounts from brewers and bar owners around the globe. The most…
Hardcover

|This title releases August 15, 2017

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With Beer Lover's Flight Nite, you can enjoy the professional brewery experience in the comfort of your own home. Craft beer is more popular than ever, but plenty of people find the variety and specialty knowledge of the trend daunting. But with the Flight…
Hardcover

|This title releases January 2, 2018

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The concept of terroir is one of the most celebrated and controversial subjects in wine today. Most will agree that well-made wine has the capacity to express “somewhereness,” a set of consistent aromatics, flavors, or textures that amount to a…
Hardcover

|This title releases October 19, 2017

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Matt Whiley, AKA The Talented Mr Fox, traces the evolution of the modern bartender against the backdrop of cocktail history. Accompaniments and how they work in cocktails are fully explored, including fruit and aromatic bases such as pomegranate, kaffir, lime,…
Hardcover

|This title releases October 26, 2017

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Wine Revolution, w ritten by award winning wine expert, Jane Anson, contains everything you need to know about the best-handcrafted wines from around the world Organic, biodynamic, natural and other small batch and eco-friendly wines have become increasingly…
Hardcover

|October 14, 2014

$40.03 online

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How does one unravel the complexities of whisky? How does one define the flavors and aromas that create the most deliciously teasing and satisfying of drinks? This essential guide to the water of life groups whiskies by style, allowing the reader to identify new…

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2016 Silver Nautilus Book Award Winner Brew your own kombucha at home! With more than 400 recipes, including 268 unique flavor combinations, you can get exactly the taste you want — for a fraction of the store-bought price. This complete guide, from the…
Hardcover

|August 22, 2013

$41.68 online

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Includes 800 new recipes. Reviews of previous edition: Whether you take your drink shaken, stirred, on the rocks, or neat, you will still find plenty to keep you busy at the bar with this exceedingly useful resource. -- Library Journal Have ice crusher. Will…
Hardcover

|October 16, 2016

$41.14 online

$59.00

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Winner in Drink category - André Simon Food and Drink Book Awards 2016 Volcanic Wines takes a novel approach to the world of wine, using volcanic soil as the overarching theme and link between a wide range of grapes and wine regions. Wine professionals are…

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As thousands of wines from around the globe enter the marketplace and the American palate continues to adopt flavors from a range of cultures, the task of pairing wine and food becomes increasingly complicated. No longer is the choice simply red or white, or…
Paperback

|January 1, 2001

$41.78 online

$46.95

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This book is the most comprehensive and authoritative guide to all the wine producing areas in France with tastings from every single appellation and attention to the best growers in each region from Burgundy and Loire, the Rhone and Champagne, Alsace, the Jura…
Hardcover | French

|June 7, 2017

$44.95

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