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The World Atlas Of Wine
Hardcover

|October 8, 2013

$49.60 online

$65.00

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The seventh edition will confirm the status of The World Atlas of Wine as the most essential and authoritative wine reference work. Reflecting the changing nature of the wine scene, the Atlas details developments in climate, technique and fashion as well as new…
Meehan's Bartender Manual
Hardcover

|This title releases October 17, 2017

$48.06 online

$54.00

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A stunningly packaged, definitive guide to bar-building from one of the world’s most acclaimed bartenders.   Meehan’s Bartender Manual is acclaimed mixologist Jim Meehan’s magnum opus—and the first book to explain the ins and outs of…
The Way Of Whisky: A Journey Around Japanese Whisky
Hardcover

|This title releases November 7, 2017

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$55.00

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Since 2002 (the year it appeared on export markets) Japanese whisky has been consistently winning major international spirits awards. As export production increases and export markets - the USA and France in particular - open up to embrace the quality of…
The New Cider Maker's Handbook: A Comprehensive Guide for Craft Producers

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All around the world, the public’s taste for fermented cider has been growing more rapidly than at any time in the past 150 years. And with the growing interest in locally grown and artisanal foods, many new cideries are springing up all over North…
The Book of Tea: Revised and Updated Edition
Hardcover

|February 3, 2009

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Tea is a beverage with roots all over the globe, from English tearooms to the mountains of Tibet. This exquisitely illustrated volume leads readers on an investigation of the many faces of tea: a mythic plant, a ceremony, the cause of wars (remember the Boston…
The Oxford Companion to Beer
Hardcover

|September 15, 2011

$47.02 online

$65.00

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For millennia, beer has been a favorite beverage in cultures across the globe. After water and tea, it is the most popular drink in the world, and it is at the center of a $450 billion industry. Beer is, as the saying goes, "proof that God loves us and wants us…
Hennessy: A Toast To The World's Preeminent Spirit
Hardcover

|February 14, 2017

$47.45 online

$75.00

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The ultimate bar book, from the world’s finest cognac producer.   Lavishly illustrated, this is the first book on the world's most famous cognac producer. Considered a benchmark of excellence, its blends have become icons of refinement and luxury. In…
L'Atlas mondial du vin 7e édition
Hardcover | French

|September 10, 2014

$49.95

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Chianti Classico: The Search for Tuscany?s Noblest Wine

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This book tells the story of the ancient land named Chianti and the modern wine appellation known as Chianti Classico. In 1716, Tuscany's penultimate Medici ruler, Cosimo III, anointed the region of Chianti, along with three smaller areas in the Florentine…
Guide Hachette des vins 2017
Hardcover | French

|October 5, 2016

$49.95

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Wines of the New South Africa: Tradition and Revolution

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Sought after by European aristocrats and a favorite of Napoleon Bonaparte, the sweet wines of Constantia in the Cape Colony were considered to be among the world’s best during the eighteenth and nineteenth centuries. During the first democratic elections in…
Belgian Abbey Beers
Hardcover

|This title releases September 30, 2017

$48.01 online

$53.95

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• Belgian beer expert Jef Van den Steen looks at the history and production of all thirty Belgian abbey beers What are the remarkable stories about this authentic, labor-intensive product? In which way are Trappist beers different from the others? In…