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Starting a successful brewery takes more than heart. The Brewers Association's Guide to Starting Your Own Brewery delivers essential industry knowledge to brewers aspiring to chart their own course. While America's craft beer renaissance continues, emphasis…

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The 22nd edition of the 2013-2014 Brewers' Resource Directory (BRD) is a comprehensive industry reference for the worldwide brewing industry. The BRD features lists of U.S. breweries, industry suppliers, control agencies, U.S. and international brewing…

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Yair Margalit, Ph.D, is a world renowned physical chemist, a practicing winemaker, university professor, and the author of the best selling Winery Technology & Operations. This book is the product of his years of research and practical winemaking experience. The…