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With nearly 100 new breweries, this guide to Ontario craft beer is everything you'll need to know about the range of outstanding brewers and beers in the province. The explosion of craft beer variety in North America has created a climate of amazing quality and…
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“Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy Kaling A fresh, fun, and unpretentious guide to wine from Marissa A. Ross, official wine columnist for Bon Appétit.…
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This authoritative and inspirational winetasting course, from one of the world's leading wine educators, provides a clear and precise means of teaching yourself how to taste and get more out of your wine, whatever your level. Including everything you need to…

Absinthe: The Exquisite Elixir

by Betina J. Wittels

|This title releases May 9, 2017

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Take an intimate look into the contemporary world of absinthe. International in scope, Absinthe: The Exquisite Elixir is a visually rich journey into an alluring subculture. Filled with color reproductions of classic and current lithographs, posters, cartoons, as…
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Learn why great wines and great writers are a wonderful blend The pleasures of great wine and great writers: Under the careful guidance of his father, Patrick Alexander began drinking wine with his meals at the age of five. At the same age, encouraged by his…

GUIDE DU RHUM (LE)

by MAISON DU WHISK

|This title releases May 9, 2017

Paperback | French

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Day Drinking: 50 Cocktails For A Mellow Buzz

by Kat Odell

|This title releases May 16, 2017

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When the occasion calls for a drink, but not for getting drunk, mix up a batch of day drinks—low-alcohol cocktails that are festive, mouthwateringly delicious, and light on the booze. From brunch with friends to bridal showers and barbecues, from tailgates…
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Discover the underdog story of the improbable rise of small-batch distilling in America. This bracingly written, fast-paced work traces the relationship of Americans to spirits such as bourbon, scotch, vodka, gin, and rum. And it presents the full story of a…

Le paradis de la bière blanche

by David Lévesque-Gendron

|This title releases May 17, 2017

Paperback | French

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Boissons fermentées

by Zoé Armbruster

|This title releases May 17, 2017

Paperback | French

$6.95

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Mon cahier green détox n ed

by Dany Culaud

|This title releases June 12, 2017

Paperback | French

$14.95

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El Libro De La Yerba Mate

by Karla Johan Lorenzo

|This title releases June 1, 2017

Paperback | Spanish

$26.95

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A new edition of a classic, award-winning title known around the world. Karla Johan Lorenzo, an Argentinean sommelier who specializes in tea infusions, teaches us how to make yerba mate by taking us through the process step by step. The history, legends,…