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Wine Folly: The Essential Guide To Wine
Paperback

|September 22, 2015

$30.22 online

$34.00

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The best introductory book on wine to come along in years” ( The Washington Post ) from the creators of the award-winning winefolly.com Red or white? Cabernet or merlot? Light or bold? What to pair with food? Drinking great wine isn’t hard, but…
The Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea

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2016 Silver Nautilus Book Award Winner Brew your own kombucha at home! With more than 400 recipes, including 268 unique flavor combinations, you can get exactly the taste you want — for a fraction of the store-bought price. This complete guide, from the…
Cork Dork: A Wine-fueled Adventure Among The Obsessive Sommeliers, Big Bottle Hunters, And Rogue…

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INSTANT NEW YORK TIMES BESTSELLER “Thrilling . . . [told] with gonzo élan . . . When the sommelier and blogger Madeline Puckette writes that this book is the  Kitchen Confidential  of the wine world, she’s not wrong, though Bill…
The World Atlas Of Wine
Hardcover

|October 8, 2013

$53.39 online

$65.00

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The seventh edition will confirm the status of The World Atlas of Wine as the most essential and authoritative wine reference work. Reflecting the changing nature of the wine scene, the Atlas details developments in climate, technique and fashion as well as new…
The Wine Dine Dictionary: Good Food And Good Wine: An A-z Of Suggestions For Happy Eating And…

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Here is the book that is currently missing from our kitchen shelves: a brilliantly intuitive handbook for matching food and wine, from the author of the bestselling How to Drink Want to pick the perfect wine for dinner? Wondering what to eat with a special…
Death & Co: Modern Classic Cocktails, With More Than 500 Recipes
Hardcover

|October 7, 2014

$34.79 online

$46.00

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The definitive guide to the contemporary craft cocktail movement, from one of the highest-profile, most critically lauded, and influential bars in the world.   Death & Co is the most important, influential, and oft-imitated bar to emerge from the…
The Wine Bible
Paperback

|October 13, 2015

$27.58 online

$37.95

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Announcing the completely revised and updated edition of The Wine Bible , the perennial bestselling wine book praised as “The most informative and entertaining book I’ve ever seen on the subject” (Danny Meyer), “A guide that has all the…
The World Atlas of Coffee: From Beans to Brewing -- Coffees Explored, Explained and Enjoyed

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Professionals and enthusiasts alike will love this beautiful book by James Hoffmann. From overviews of the world's most vibrant coffee-growing regions, to step-by-step brewing tutorials, the content is educational, thought-provoking, and substantial. I've…
Wine. All The Time.: The Casual Guide To Confident Drinking
Paperback

|June 27, 2017

$22.28 online

$27.00

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“Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy Kaling A fresh, fun, and unpretentious guide to wine from Marissa A. Ross, official wine columnist for Bon Appétit .…
Meehan's Bartender Manual
Hardcover

|October 17, 2017

$41.69 online

$54.00

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A stunningly packaged, definitive guide to bar-building from one of the world’s most acclaimed bartenders.   Meehan’s Bartender Manual is acclaimed mixologist Jim Meehan’s magnum opus—and the first book to explain the ins and outs of…
Kings County Distillery Guide To Urban Moonshining: How To Make And Drink Whiskey

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A new generation of urban bootleggers is distilling whiskey at home, and cocktail enthusiasts have embraced the nuances of brown liquors. Written by the founders of Kings County Distillery, New York City’s first distillery since Prohibition, this…
Canadian Whisky, Second Edition: The New Portable Expert
Paperback

|October 3, 2017

$22.82 online

$25.00

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Savour the bold notes and rich varieties of Canadian whisky with this fully revised, updated,  and indispensable guide. This fully updated and revised edition of the award-winning Canadian Whisky invites you on a journey across Canada and back through time…