Biological Effects of Dietary Restriction by Lawrence FishbeinBiological Effects of Dietary Restriction by Lawrence Fishbein

Biological Effects of Dietary Restriction

EditorLawrence Fishbein

Paperback | October 18, 2012

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How does dietary restriction affect the physiological and biochemical state of laboratory animals? How will the present conclusions affect further research? What are the implications for human health and safety assessment? These are the main questions asked in this book by leading international researchers. After a first look at feeding regimens and diets of laboratory animals, the book elaborates on a variety of age-associated toxicological and pathological endpoints including tumor development. The following sections detail the underlying mechanisms which may induce the broad spectrum of physiological and biochemical changes. This summary of current multidisciplinary research will enhance understanding of the practical applications and implications of dietary restriction.
Title:Biological Effects of Dietary RestrictionFormat:PaperbackDimensions:370 pages, 9.25 × 6.1 × 0.03 inPublished:October 18, 2012Publisher:Springer Berlin HeidelbergLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:364263494X

ISBN - 13:9783642634949

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Table of Contents

Contents: Feeding Regimens and Diets.- Effects of Dietary Restriction on Toxicological Endpoints.- Effects and Mechanisms of Dietary Restriction: Physiological Consequences.- Effects and Mechanisms of Dietary Restriction: Biochemical Consequences.- Models for Dietary Restriction Research.- Impact of Dietary Restriction on Bioassays and Recommendations for Future Research.