Bioorganic Chemistry: Deoxysugars, Polyketides and Related Classes: Synthesis, Biosynthesis, Enzymes by J. RohrBioorganic Chemistry: Deoxysugars, Polyketides and Related Classes: Synthesis, Biosynthesis, Enzymes by J. Rohr

Bioorganic Chemistry: Deoxysugars, Polyketides and Related Classes: Synthesis, Biosynthesis, Enzymes

EditorJ. Rohr

Paperback | February 14, 2000

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The first review in this book presents synthetic strategies, biosynthesis and the genetics involved. The second review article, on non-template based multienzyme systems, addresses why polyketides are the most diverse group of natural products, comparing polyketide syntheses with other non-template multienzyme systems. The third review deals with angucycline antibiotics, the largest subgroup of polycyclic aromatic polyketides.
Title:Bioorganic Chemistry: Deoxysugars, Polyketides and Related Classes: Synthesis, Biosynthesis, EnzymesFormat:PaperbackDimensions:206 pagesPublished:February 14, 2000Publisher:Springer Berlin HeidelbergLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:354066971X

ISBN - 13:9783540669715

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Table of Contents

Chemical and biochemical aspects of deoxysugars and deoxysugar oligosaccharides.- The chemistry and biology of fatty acid, polyketide, and nonribosomal peptide biosynthesis.- Angucyclines: Total syntheses, new structures, and biosynthetic studies of an emerging new class of antibiotics.