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The Cake Bible

by Rose Levy Beranbaum

|September 20, 1988

Hardcover

$32.84 online

$43.50

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"If you ever bake a cake, this book will become your partner in the kitchen." -- from the foreword by Maida Heatter This is the classic cake cookbook that enables anyone to make delicious, exquisite cakes. As a writer for food magazines, women's magazines, and…

Hardcover

$39.94 online

$49.95

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Colette Peters's one-of-a-kind wedding cakes -- for which she charges hundreds, sometimes thousands of dollars -- have made her America's most sought-after culinary artist. Now, with this dazzling cookbook, brides-and-grooms-to-be can bake their own Colette's…

Hardcover

$24.93 online

$29.95

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Enter Debbie Brown's wonderful, magical world of Enchanted Cakes for Children and you will be captivated and entranced by her exquisite cake creations. This cake cookbook contains over 20 endearing characters and scenes. You will be reunited with familiar…

Hardcover

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Collette Peters applies her cake-decorating skills to the art of the birthday cake. Here are cakes for every month of the year, and for every sort of birthday celebration, with instructions of every aspect of the decoration process.

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Scones make delectable treats for afternoon tea, breakfast, lunch, even midnight snacks. Simply Scones features more than seventy luscious recipes for scones and spreads certain to delight both traditional and adverturesome palates: Sweet Scones : Oat Current,…

Hardcover

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$41.95

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Romantic Wedding Cakes is the beloved-and classic-wedding cake book from the inimitable master sugar artist and Food Network Challenge Judge Kerry Vincent. A collection of breathtaking wedding and celebration cakes from an internationally acclaimed cake stylist,…

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The International School of Sugarcraft is the most comprehensive course on sugarcraft ever published. This edition, Book One, is arraigned as a twenty-lesson course book that teaches how to make perfect cakes, icings and frostings, runouts, ribbonwork, frills,…

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In Sweet Celebrations the woman InStyle called “New York's reigning cake diva” shares her recipes, designs, techniques, and tips in a gloriously illustrated book. Bon Appétit called master baker and decorator Weinstock “the Leonardo da…

The Cake Mix Doctor

by Anne Byrn

|November 15, 1999

Paperback

$21.05 online

$26.95

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The Cake Mix Doctor is in! And the prescription is simple: By doctoring up packaged cake mix with just the right extras--a touch of sweet butter here, cocoa powder there, or poppy seeds, vanilla yogurt, sherry, eggs, and grated lemon zest for the Charleston Poppy…

Hardcover

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From exotic orchids to lovely lilies to delicate Japanese cherry blossoms, renowned cake decorating author Alan Dunn reveals the magic of creating designs. In this exciting collection of sugar flower designs, the expert sugarcrafter focuses on the most popular…

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Known as the flower of romance, the rose is the most popular of all flowers. And roses are the flowers most requested by brides to decorate wedding cakes and to carry in their bouquets. Sugar Roses for Cakes includes a collection of all the different kind of…

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Lesley Herbert's Complete Book of Sugar Flowers explains and illustrates the methods of making sugar flowers in more depth than has ever been attempted before. This cake decorating book concentrates on the techniques involved in creating and arranging thirty…