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Inspired by the cookbooks of the past and family recipe collections, Elizabeth Baird's Classic Canadian Cooking has itself become a classic. Her 300 recipes embody the experience of generations of Canadian cooks and profit from the possibilities offered by…

Paperback | French

$18.95

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From the Steppes of Ukraine, through Europe during the Second World War, Ewhenia (Jennie) Choban crosses the Atlantic Ocean, making her home in Quebec, Canada in 1949. From Ontario to travels in Quebec, Sweden and Norway, April Qureshi makes her home along…

Hardcover

$17.75 online

$19.95

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Rose Murray's Vegetable Cookbook includes everything you want to know about the history and nature of thirty-one common (and not-so-common) vegetables, along with delicious recipes for their preparation. With 152 fully-tested recipes for soups, appetizers,…

Paperback | French

$15.00

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