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Elizabeth Baird's Classic Canadian Cooking: Menus For The Seasons

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Inspired by the cookbooks of the past and family recipe collections, Elizabeth Baird's Classic Canadian Cooking has itself become a classic. Her 300 recipes embody the experience of generations of Canadian cooks and profit from the possibilities offered by…
Hommage à nos mères en recettes
Paperback | French

|February 29, 2016

$18.71 online

$24.95

save 25%

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Kapusta Or Cabbage - A Mother And Daughter Historical And Culinary Journey

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From the Steppes of Ukraine, through Europe during the Second World War, Ewhenia (Jennie) Choban crosses the Atlantic Ocean, making her home in Quebec, Canada in 1949. From Ontario to travels in Quebec, Sweden and Norway, April Qureshi makes her home along…
Produits regionaux du Quebec 2011
Paperback | French

|November 10, 2010

$15.00

Ships within 1-3 weeks

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L'érable son histoire sa cuisine
Paperback | French

|January 1, 2003

$18.95

Out of stock online

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La cuisine réconfortante réinventée
Paperback | French

|August 15, 2017

$16.95

Out of stock online

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