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Extraordinary recipes from one of Canada's leading chefs Unleash your inner chef with this collection of the best tried-and-true recipes from Vancouver's acclaimed Dirty Apron Cooking School. Want to impress your dinner guests? Need to diversify your regular…

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The much-anticipated debut from the author behind the popular food blog Seven Spoons , featuring distinctive, crowd-pleasing recipes; engaging, writerly essays; and the same stunning photography that has earned her website a devoted following. Roasted Carrots…
Hardcover

|August 22, 2016

$27.09 online

$37.95

save 28%

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Gordon Ramsay calls it the best restaurant in Canada. The chefs at Araxi Restaurant and Oyster Bar call it a celebration of where they live. In this follow-up to their James Beard?nominated cookbook, award-winning chef James Walt and his team share 80 classic…
Hardcover

|This title releases October 1, 2019

$26.65 online

$29.95

save 11%

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An enticing and beautiful cookbook from Canada's first ski lodge, built in 1930 and situated in beautiful Banff National Park. Skoki Lodge is a National Historic site, situated in a beautiful high alpine region in Banff National Park, surrounded by towering…
Hardcover

|October 1, 2013

$29.99

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This massive compilation of all things related to food in Canada is a celebration of centuries of culinary exploration: - comprehensive A to Z listing of everything from the food preferences of the First Nations that influenced the dining habits of early fur…