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From the Pacific coastline to the cool shores of PEI, Canada's sprawling geography provides terrain for some of the world's most diverse agriculture. In Homegrown , Professional Home Economist Mairlyn Smith proves that Canada can be the key ingredient in…

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In addition to winning lifetime achievement awards as a writer and poet, since 2010 Susan Musgrave has been the proprietor of Copper Beech House, a beautiful bed and breakfast that has for decades played host to authors and prime ministers, artists and…

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This Indigo Exclusive Package is a two (2) volume set that includes Chef Michael Smith's Back to Basics and Family Meals.
Paperback

$31.78 online

$34.99

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An iPad version of Food That Really Schmecks is now available. New material in the app includes photos and videos of Edna Staebler and the Waterloo Region countryside. Recipes are easily searchable, and users can upload photos and recipe comments and suggestions…

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$30.00

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Chef Michael Smith, Canada’s most popular chef, is passionate about cooking and sharing great food. In this exclusive to Indigo, Chef Michael Smith Collection, you’ll find: Chef Michael Smith's Kitchen features over 100 of his all-time favourite recipes, the ones…
Paperback | French

$34.95

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C'est l'hiver

by Josée Robitaille

|November 2, 2015

Paperback | French

$34.95

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Paperback

$30.16 online

$39.95

save 24%

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Prince Edward Island is a chef`s paradise. Its abundance of fresh, local ingredients is as inspirational as its magnificent red sands or its salt-sprayed red cliffs. Now, bring the taste of PEI home with you, with a stunning collection of recipes from PEI`s top…
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$34.95

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Paperback | French

$34.95

Out of stock online

Not available in stores

Paperback

$34.95

Out of stock online

Not available in stores