We found 10 results for “


Showing 1 - 10 of 10 Results
Hardcover

$35.60 online

$40.00

save 11%

Ships within 1-2 weeks

Available in stores

A celebration of British Columbia through a cook's palate and a photographer's lens, this cookbook highlights the province's diverse edible landscape, from the Pacific Ocean's seafood to Okanagan fruit. The seasonal layout pairs an eclectic collection of…

In stock online

Available in stores

In addition to winning lifetime achievement awards as a writer and poet, since 2010 Susan Musgrave has been the proprietor of Copper Beech House, a beautiful bed and breakfast that has for decades played host to authors and prime ministers, artists and…
Paperback

$35.54 online

$39.95

save 11%

In stock online

Available in stores

Anna and Michael Olson Cook at Home invites readers into the home kitchen of Ontario`s premier chefs Anna and Michael Olson and reveals that chefs are people too! The Olsons offer practical and often humorous advice on cooking and entertaining, and share their…
Paperback | French

$39.95

In stock online

Available in stores

Dès ses débuts, Michel Tremblay installe ses « belles-sours » dans la cuisine et rend hommage aux figures nourricières du Québec. Avec La diaspora des Desrosiers (1913-1935) et les Chroniques du Plateau-Mont-Royal (1942-1963), ses deux principaux cycles…

In stock online

Available in stores

Capturing the creative, innovative, and delicious cooking of Canada’s greatest chefs from coast-to-coast, this one-of-a-kind collection showcases mouthwatering recipes that allow kitchen enthusiasts to cook right alongside famed Canadian chefs. Featuring…
Paperback | French

$39.95

Ships within 1-2 weeks

Available in stores

Paperback

$36.12 online

$39.95

save 9%

In stock online

Available in stores

The cookbook that goes with everything. Recipes from Wine Country is uniquely organized by wine variety. Over 120 recipes are sorted by wine varieties, including reds, whites, sparkling and ice wines. Each chapter opens with an entertaining introduction to the…

Ships within 1-3 weeks

Available in stores

Fabulous and lighthearted food from Rob Feenie 's cool Lumiere Tasting Bar , an international culinary hot spot that features casual dishes and sexy cocktails created to the same impeccable standards as the tasting menus in his renowned restaurant. In french,…
Paperback | French

$39.95

Out of stock online

Not available in stores

arg1-9782764606988.html Laur?at, concours de livre culinaire de Cuisine Canada 2010 Prix La Mazille international du Festival du livre gourmand de P?rigueux 2010 Un voyage ethnogourmand in?dit au c?ur des Premi?res Nations. Bien plus qu?un livre de recettes,…

Out of stock online

Not available in stores