Celiac Disease: Causes, Symptoms and Treatments by Janine Tayag

Celiac Disease: Causes, Symptoms and Treatments

byJanine Tayag

Kobo ebook | March 18, 2013

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Celiac (SEE-lee-ak) disease is a digestive condition triggered by consumption of the protein gluten, which is primarily found in bread, pasta, cookies, pizza crust and many other foods containing wheat, barley or rye. People with celiac disease who eat foods containing gluten experience an immune reaction in their small intestines, causing damage to the inner surface of the small intestine and an inability to absorb certain nutrients.

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Title:Celiac Disease: Causes, Symptoms and TreatmentsFormat:Kobo ebookPublished:March 18, 2013Publisher:Axel PublishingLanguage:English

The following ISBNs are associated with this title:

ISBN:9990006239225

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