Cheese & Beer

Hardcover | April 16, 2013

byJanet Fletcher

not yet rated|write a review
The booming worlds of artisan cheese and craft beer meet in this first-ever guide, an introduction to two dozen popular craft-beer styles and the cheeses that pair best with them.

Gourmand Awards winner---Beer category, USA.

"Like a lot of cheese experts, I'm convinced that the ultimate companion to cheese is, and always will be, great craft beer. Don't believe me? Try it for yourself. This beautiful, well-researched and tastefully written tome is the perfect accompaniment to your journey. Cheers!"

---Greg Koch, CEO & Co-Founder, Stone Brewing Co. / Stone Brewing World Bistro & Gardens

"The rise in cheese connoisseurship has coincided with a delicious growth in quality beer appreciation. Janet draws on her keen palate to describe nuances in the many different beer styles and then recommends great cheese partners for each category. Cheese & Beer is an excellent guide that explains how different beers are crafted and what gives these different types their synergies with superior cheeses."

---Max McCalman, author, Mastering Cheese

Cheese & Beer capitalizes on the rapidly growing audience for craft beer in the U.S. and the enthusiasm these passionate beer fans have for good cheese. Enhanced by the author's reputation as a journalist and cheese authority, the book fills a wide-open niche for consumer guidance in pairing craft beer and cheese.

The beer enthusiast who wants to know which cheeses to pair with an IPA, porter or Trappist ale can easily find a recommendation. Each style entry includes:
  • Style Notes: a description of that beer style---what defines it from the brewer's perspective, and what to expect from the beverage in the glass.
  • Beers to Try: Several recommended craft beers in that style, both domestic and imported. Some of the breweries included from across the country are: Boulevard Brewing (Kansas City, MO), Allagash Brewing (Portland, ME), Brooklyn Brewery (Brooklyn, NY), Firestone Walker (Paso Robles CA), Great Divide (Denver, CO), and Rogue Ales (Newport OR).
  • Cheese Affinities: In general terms, what types of cheeses pair well with that style and why.
  • Cheeses to Try: Brief profiles of three well-distributed cheeses (domestic and imported) specifically recommended for that style and why
  • More Cheeses to Try: A list of other cheeses to pair with that beer style—so that every reader should be able to find at least a couple of the recommended cheeses


The introductory chapter includes general advice on pairing cheese and beer; and on selecting, storing and presenting cheese. Six themed platters give readers ideas for entertaining with beer and cheese.

Pricing and Purchase Info

$25.86 online
$26.99 list price
In stock online
Ships free on orders over $25
Prices may vary. why?
Please call ahead to confirm inventory.

From the Publisher

The booming worlds of artisan cheese and craft beer meet in this first-ever guide, an introduction to two dozen popular craft-beer styles and the cheeses that pair best with them.Gourmand Awards winner---Beer category, USA. "Like a lot of cheese experts, I'm convinced that the ultimate companion to cheese is, and always will be, great ...

Janet Fletcher is the author or co-author of more than 20 books on food and wine, including Cheese & Wine (more than 80,000 copies sold);The Cheese Course; and Eating Local. She writes a weekly cheese column for the San Francisco Chronicle and is a former staff food writer for the Chronicle whose journalism earned three James Beard Awa...

other books by Janet Fletcher

My Calabria: Rustic Family Cooking From Italy's Undiscovered South
My Calabria: Rustic Family Cooking From Italy's Undisco...

Hardcover|Nov 16 2010

$36.59 online$46.00list price(save 20%)
Yogurt: Sweet And Savory Recipes For Breakfast, Lunch, And Dinner
Yogurt: Sweet And Savory Recipes For Breakfast, Lunch, ...

Hardcover|Apr 14 2015

$18.37 online$23.99list price(save 23%)
Cheese & Wine: A Guide to Selecting, Pairing, and Enjoying
Cheese & Wine: A Guide to Selecting, Pairing, and Enjoy...

Hardcover|Jul 6 2007

$29.25 online$35.95list price(save 18%)
see all books by Janet Fletcher
Format:HardcoverDimensions:128 pages, 9.2 × 8.7 × 0.6 inPublished:April 16, 2013Publisher:Andrews McMeel PublishingLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1449421849

ISBN - 13:9781449421847

Look for similar items by category:

Reviews

Extra Content

Editorial Reviews

"The rise in cheese connoisseurship has coincided with a delicious growth in quality beer appreciation. Janet draws on her keen palate to describe nuances in the many different beer styles and then recommends great cheese partners for each category. Cheese & Beer is an excellent guide that explains how different beers are crafted and what gives these different types their synergies with superior cheeses." (Max McCalman, San Fransico Chronicle)