Chloe's Vegan Desserts: More than 100 Exciting New Recipes for Cookies and Pies, Tarts and Cobblers…

Kobo ebook | February 19, 2013

byChloe Coscarelli

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CHEF CHLOE’S first all-dessert cookbook, Chloe’s Vegan Desserts, will satisfy your sweet tooth from morning to night with more than 100 recipes for cakes and cupcakes, ice cream and doughnuts and pies—oh my! And you just will not believe these delicious dishes are vegan.

You can start the day with New York–Style Crumb Cake, light and zesty Lemon Poppy Seed Muffins, luscious Chocolate Babka, or decadent Tiramisu Pancakes (topped with a dollop of cool Coconut Whipped Cream). Here, too, are more than a dozen inventive, innovative, irresistible cupcake recipes, including Chloe’s Cupcake Wars’ Award-Winning Chocolate Orange Cupcakes with Candied Orange Peel, saffron- and cardamom-spiced Bollywood Cupcakes, and rich and boozy Chocolate Beer Cupcakes with Irish Whiskey Buttercream.

Chloe’s got you covered for the holidays with her Easy Apple Pie and Absolutely Perfect Pumpkin Pie, Holiday Trifle, Nuts for Hot Cocoa, and Pumpkin Spice Latte. She re-creates classic desserts and treats from Chocolate Chip Cookies to Classic Crème Brûlée, and veganizes store-bought favorites with her Oreo-style Chloe O’s, Pumpkin Whoopie Pies, Animal Cookies, and Black-and-White Cookies—which are better (and healthier) than what you’ll find at the grocery store. Chloe also serves up brand-new triumphs like her dreamy Lemon Olive-Oil Cake, Rosemary Ice Cream with Blueberry Sauce, Coconut Cream Pie, Chocolate Cream Pie, Coconut Sorbet with Cashew Brittle, and good-to-the-last-drop milkshakes. Who can possibly resist?

Go ahead and lick that spoon—there are no worries when you bake vegan! With gorgeous color photography, clever tips, and a comprehensive section on vegan baking basics to get you started, Chloe’s Vegan Desserts will be your new vegan dessert bible.

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$19.99

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From the Publisher

CHEF CHLOE’S first all-dessert cookbook, Chloe’s Vegan Desserts, will satisfy your sweet tooth from morning to night with more than 100 recipes for cakes and cupcakes, ice cream and doughnuts and pies—oh my! And you just will not believe these delicious dishes are vegan. You can start the day with New York–Style Crumb Cake, light and z...

Format:Kobo ebookPublished:February 19, 2013Publisher:Atria BooksLanguage:English

The following ISBNs are associated with this title:

ISBN - 10:1451636776

ISBN - 13:9781451636772

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Customer Reviews of Chloe's Vegan Desserts: More than 100 Exciting New Recipes for Cookies and Pies, Tarts and Cobblers, Cupcakes and Cakes--and

Reviews

Rated 5 out of 5 by from My go to book for deserts All of the recipes I have tried have turned out great! They are all explained well and don't tend to use too many weird ingredients.
Date published: 2016-11-05
Rated 2 out of 5 by from Dont buy I am unsure how she won food networks cupcake wars! I have followed her recipes and so far only her chocolate chip cookies have turned out! her oreo mint cupcake recipe is the nastiest tasting 'cupcake' Ive ever made! the pictures look amazing but her recipes are a flop!
Date published: 2014-02-28
Rated 5 out of 5 by from Amazing recipes! I hate baking. Really, I do. when I picked this cookbook up, it was really just for the fact that I was tired of trying to find little baked goodies that I could have that were egg and dairy free. Not the easiest thing in the world, I assure you. So I went through the cookbook and chose three recipes, completely at random, and decided to try them out on my friends and coworkers. First of all- the recipes were super quick and easy, and I even enjoyed myself while making them. Not too much effort required, and instead of having to wait for far too long to sample my delicious goodies, they were done in about 10 minutes or so. GREAT. So I was the first to try them- with some assistance from my roommate, as well as a close friend. We had to stop ourselves from devouring every last crumb before everyone else came over- they were THAT good. Then my very carnivorous friends from work came over to play some games, and all the baking and delicious treats did not last very long after that. So all in all, the recipes in this cookbook were an immense success right across the board- Nobody was even aware that they were completely vegan. Definitely worth like 50 thumbs up. Yes, I know I have only two- but I'm just going to use yours, and the thumbs belonging to everyone else for that matter. It was that good.
Date published: 2013-03-12