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indigoBooksAnneka Manning


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There's nothing sweeter than fresh fruit in the summertime, whether it's strawberries straight from the vine or raspberries from your local market. And there's nothing like an autumn apple from an orchard bursting with crisp delights. Black cherry jam in the…read more

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Take a masterclass in your own kitchen with The Art of Baking. This comprehensive new volume includes classics such as brioche and pork and fennel sausage rolls, through to contemporary dishes such as strawberry macaron mousse cake and caramelised tomato tart.…read more

Trade Paperback | French

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Tempting treats you can't resist! Bake the best cookies you've ever had with more than 40 fun, easy-to follow recipes in Cookies, featuring crispy, crunchy, chewy, and downright delicious snacks that will have everyone begging for more. With recipes for simple,…read more

Cuisiner !

by Anneka Manning

|October 30, 2013

Hardcover | French

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Trade Paperback | French

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Trade Paperback | French

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Kobo Edition (eBook)

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Take a cooking masterclass in your own kitchen with over 170 easy-to-follow recipes - each accompanied by clear instructions, step-by-step photography and expert tips. Meat and poultry cookery involves far more than just a flash in the pan or sizzle on the…read more

Kobo Edition (eBook)

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Take a masterclass in your own kitchen with Mastering the Art of Baking. This comprehensive new volume includes classics such as brioche and pork and fennel sausage rolls, through to contemporary dishes such as strawberry macaron mousse cake and caramelised…read more

Trade Paperback | French

$16.95

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Available in stores

Kobo Edition (eBook)

$21.19

$27.49

save 22%

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Take a masterclass in your own kitchen with over 280 easy-to-follow recipes - each accompanied by clear instructions, step-by-step photography and expert tips. From classic to contemporary, this is the only baking book you will ever need in your kitchen. This…read more

Kobo Edition (eBook)

$21.19

$27.49

save 22%

Available for download

Not available in stores

Take a masterclass in your own kitchen with over 280 easy-to-follow recipes - each accompanied by clear instructions, step-by-step photography and expert tips. From classic to contemporary, this is the only baking book you will ever need in your kitchen. This…read more