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Vlijmscherp
Kobo ebook | Dutch

|October 7, 2011

$11.39 online

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Sinds Keukenconfessies is er veel veranderd, voor koks, voor chefs, voor restaurants... en voor Anthony Bourdain. In Vlijmscherp gaat Anthony in op die veranderingen, waarbij de vergelijking met zijn voorbije wilde dagen natuurlijk niet uit kan blijven. Hij kijkt…
Bone In The Throat
Kobo ebook

|August 31, 2010

$11.59 online

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All is not well at the Dreadnought Grill . . . the chef has a smack habit, the owner has been set up by the FBI and in the midst of this, the sous-chef Tommy is just trying to do his job. As depraved as it is hilarious, Anthony Bourdain's first novel is street…
A Moveable Feast
Kobo ebook

|April 1, 2011

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From bat on the island of Fais to chicken on a Russian train to barbecue in the American heartland, from mutton in Mongolia to couscous in Morocco to tacos in Tijuana - on the road, food nourishes us not only physically, but intellectually, emotionally,and…
Typhoid Mary: An Urban Historical: An Urban Historical
Kobo ebook

|October 17, 2010

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In 1906, at a prosperous Long Island summer home, a family falls ill and typhoid is diagnosed. When Dr George Soper is called in to find the source of the contagion, he notices that the household cook has gone missing. She is Mary Mallon, the woman who would…
Appetites
Kobo ebook | Spanish

|March 21, 2017

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El prestigioso chef de la mítica Brasserie Les Halles de Nueva York concentra más de cuarenta años de oficio profesional y el conocimiento adquirido en sus viajes por todo el mundo para construir en este libro un repertorio de los platos que según él todos…
Kitchen Confidential
Kobo ebook

|December 10, 2008

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Kitchen Confidential reveals what Bourdain calls "twenty-five years of sex, drugs, bad behavior and haute cuisine." Last summer, The New Yorker published Chef Bourdain's shocking, "Don't Eat Before Reading This." Bourdain spared no one's appetite when he told all…
Geständnisse eines Küchenchefs: Was Sie über Restaurants nie wissen wollten
Kobo ebook | German

|February 28, 2013

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Montags keine Meeresfrüchte! Das ist noch eine der harmloseren Gefahren, auf die Anthony Bourdain in seinen gnadenlosen, abgründig witzigen Memoiren hinweist. Von der Strandkneipe bis zum Nobelrestaurant hat er alles durchlebt, was diese wahrhaft heiße Szene zu…
A Cook's Tour: In Search of the Perfect Meal
Kobo ebook

|September 17, 2010

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Dodging minefields in Cambodia, diving into the icy waters outside a Russian bath, Chef Bourdain travels the world over in search of the ultimate meal. The only thing Anthony Bourdain loves as much as cooking is traveling, and A Cook's Tour is the shotgun…
Ein bisschen blutig: Neue Geständnisse eines Küchenchefs
Kobo ebook | German

|January 28, 2011

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Ein Buch wie ein Messer – scharf, kompromisslos und ein bisschen blutig Er führte ein Millionenpublikum hinter die Fassade der Nobel Cuisine – und zeigte uns die infernalischen Abgründe der Gastronomie. Seine Küche im legendären „Les Halles” in New York City war…
Tony Bourdain boxset: Kitchen Confidential & Medium Raw: Kitchen Confidential & Medium Raw

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A lot has changed since Kitchen Confidential - for the subculture of chefs and cooks, for the restaurant business-and for Anthony Bourdain. Medium Raw explores these changes, moving back and forth from the author's bad old days to the present. Tracking his own…
High Bonnet: A Novel of Epicurean Adventures

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The chef's towering white toque, the high bonnet, is the mark of achievement to which every young sauce-stirrer aspires. Idwal Jones's urbane novel follows the young provincial Jean as he attempts to master culinary art at the hands of Paris's most distinguished…
Bone in the Throat
Kobo ebook

|December 1, 2008

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When up-and-coming chef Tommy Pagana settles for a less than glamorous stint at his uncle's restaurant in Manhattan's Little Italy, he unwittingly finds himself a partner in big-time crime. And when the mob decides to use the kitchen for a murder, nothing Tommy…
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