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indigoBooksChristina Tosi

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The highly anticipated complement to the New York Times bestselling Momofuku cookbook, Momofuku Milk Bar reveals the recipes for the innovative, addictive cookies, pies, cakes, ice creams, and more from the wildly popular bakery. A runaway success, the Momofuku…

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Go off the clock with Christina Tosi of Momofuku Milk Bar as she bakes one-bowl treats, grills with skills, and embraces simple, nostalgic—and often savory—recipes made from supermarket ingredients.   For anyone addicted to crack pie®,…

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From the wildly popular television competition show MasterChef Junior , a cookbook of 100 recipes from the first five seasons of the show, with technique sidebars and 130 color photographs.