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indigoBooksDavid Grumett


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Food - what we eat, how much we eat, how it is produced and prepared, and its cultural and ecological significance- is an increasingly significant topic not only for scholars but for all of us. Theology on the Menu is the first systematic and historical…

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Pierre Teilhard de Chardin (1881-1955) has been regarded for too long as an esoteric thinker who evacuates theology by subjecting it to scientific theory. There is an urgent need to reclaim him as a French catholic theologian with intellectual roots in the early…

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Henri de Lubac is a dominating figure in the renewal of catholic theology in the twentieth century, opposing neo-Thomist orthodoxy with a pluriform and historical notion of tradition based on the creative reappropriation of patristic sources. De Lubac's adult…