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Kobo ebook

|October 17, 2013

$1.31

Available for download

Not available in stores

"Russian Kitchen" contains information about the food and culture of Russia, including country statistics, meals in Russia, customs and folk traditions, tea, Russian vodka, a summary of Russian food terms, authentic Russian recipes, useful words and…
Kobo ebook

|November 9, 2013

$1.30

Available for download

Not available in stores

"Mushroom Melange" contains information about mushrooms, including mushroom types, health benefits, tips and trivia, recipes using mushrooms, and resources for further study. "Mushroom Melange" is Book #26 in Food Fare's Culinary Collection.…
Kobo ebook

|November 24, 2013

$1.97

Available for download

Not available in stores

"Italian Cibaria" contains a brief history of Italy, common Italian dishes, food by region, typical courses in an Italian meal, pasta types, ravioli, wine and cheese, pizza history, traditions, authentic Italian recipes, slang and food terms, and…
Kobo ebook

|May 11, 2013

$1.64

Available for download

Not available in stores

Medieval Cuisine from Food Fare features information about food and culture in the Middle Ages, including the history of medieval dishes, kitchen utensils and other cooking tools, etiquette, dining, holy days, common recipes, food terms, words and phrases, a…
Kobo ebook

|October 23, 2013

$1.64

Available for download

Not available in stores

"Christmas Noel" contains information about the history and origins of Christmas, Santa Claus, the North Pole, Christmas trees, mistletoe, traditions, global holiday greetings, gift-wrapping ideas, seasonal recipes from across the globe and resources…
Kobo ebook

|September 20, 2013

$1.31

Available for download

Not available in stores

"Aussie Gastronomy" contains a brief history of Australia, common Aussie dishes, food history, information about traditional cooking (Aboriginal techniques), beverages, cheese, celebrations and holidays, authentic Aussie recipes, slang and food terms,…
Kobo ebook

|September 23, 2013

$1.31

Available for download

Not available in stores

"Canadian Cuisine" contains information about the food and culture of Canada, including a brief history, common Canadian dishes, the people and traditions, the Mounties, Canadian beer and wine, food terms, Canadian recipes, words and phrases, and…
Kobo ebook

|July 1, 2013

$1.31

Available for download

Not available in stores

"The Emerald Isle" contains a brief history of Ireland as well as the history of Irish food, common Irish dishes, Irish tea, cheese, stout and whiskey, potatoes, Irish traditions, legends, folklore and myths; Irish words and phrases, common slang, Irish…
Kobo ebook

|October 6, 2013

$1.31

Available for download

Not available in stores

"Savory Spain" contains a brief history of Spain, information about Spanish mealtimes, food by region, wine, cheese and olive oil; traditions, Spanish recipes, food words and phrases, and resources for further study. "Savory Spain" is Book #7…
Kobo ebook

|October 9, 2013

$1.31

Available for download

Not available in stores

"French Nourriture" contains a brief history of France, food traditions, lifestyle and dishes native to France, cheese, wine, common food terms and language, as well as authentic recipes and resources for further study. "French Nourriture" is…

Available for download

Not available in stores

"New Years Eve Aperitifs & Appetizers" contains information about global New Years Eve traditions, typical resolutions, recipes for drinks (alcoholic & non-alcoholic), appetizers, fun food for kids, dishes for the "morning after" and…
Kobo ebook

|September 4, 2013

$1.30

Available for download

Not available in stores

"Thai Cookery" contains a brief history of Thailand, information about Thai food, rice, spices, curries, traditions and holidays, authentic recipes, Thai food words and resources for further study. "Thai Cookery" is Book #8 in Food Fare's…