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indigoBooksGreg Marchand

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On a quiet cobblestoned side street north of Les Halles in Paris, a veritable food revolution is happening thanks to chef Greg Marchand's game-changing restaurant, Frenchie. Here are some of his most inspired and deeply original recipes, dishes that are radiant…

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When Kyle Fenn creeps into the empty and looming Lake Yellowstone Hotel one frigid night, he finds something that only he was chosen to find. How he found it was as unforeseeable as where it would take him. This clever novella follows the fate of seasonal…