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Totally Pizza Cookbook
Paperback

|May 1, 1996

$8.22

In stock online

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It’s not delivery—it’s Totally Pizza ! The Totally Pizza Cookbook has all you need to know to whip up healthy, gourmet pizzas right in your own kitchen, with recipes such as Sausage and Arugula, Roasted Potato and Prosciutto, and Pesto and…
Totally Cookies Cookbook
Paperback

|November 1, 1995

$8.22

In stock online

Not available in stores

Do you prefer classic cookies like chocolate chip, peanut butter, and oatmeal, or are you looking for something more unique, such as Cornmeal Aniseed Crescents, Sesame Logs, or Palmiers? This pocket-size cookbook even includes favorite bar cookies like biscotti,…
Totally Pancakes And Waffles Cookbook
Paperback

|November 1, 1996

$9.12

In stock online

Not available in stores

Pancakes and waffles are a breakfast staple, but after a while they can fall a little flat. From Cappuccino Cakes to Cottage Cheese Cuties, this versatile little pocket-size cookbook contains dozens of options for these comfort food classics that the whole family…
Totally Corn Cookbook
Paperback

|June 1, 1994

$8.22

In stock online

Not available in stores

From soups and salsas to entrees, corn breads, and desserts, lovers of this summery vegetable will find a trove of corn recipes in this pocket-size cookbook. With recipes like Polenta with Mascarpone and Porcini, Chicken and Corn Chili, and Buttermilk Corn…
The Totally Crab Cookbook
Paperback

|April 1, 1997

$9.12

In stock online

Not available in stores

With recipes for classics like crab cakes and cioppino alongside new favorites like Crab Ceviche and Crab Quesadillas with Mango Salsa, this handy pocket-size cookbook has recipes to delight seafood-lovers everywhere.
Totally Chile Pepper Cookbook
Paperback

|June 4, 1994

$8.99

In stock online

Not available in stores

Spice up your palate with some chile peppers! Try the zesty flavors of Chile Arbol Salsa, Jalapeño Flank Steak, or Poblano Corn Quesadillas. Whether you want to add just a touch of heat to your meals or you’re a chilehead who craves a really fiery…
Totally Camping Cookbook
Paperback

|November 1, 1996

$6.99

In stock online

Available in stores

Whether you’re a seasoned camper or a backpacking newbie, this handy, portable little cookbook has all the camping recipes you need to get the most out of cooking in the great outdoors, including a Couscous Salad with Roasted Peppers, Garlic Chile Steaks,…
Totally Garlic Cookbook
Paperback

|July 1, 1994

$7.67 online

$8.99

save 14%

Ships within 1-2 weeks

Not available in stores

Filled with recipes for breads, broths, and bold dishes such as Garlic Herb Focaccia, Pork Roast with Garlic and Sage, and Roasted Garlic Mashed Potatoes, garlic takes center stage in this handy pocket-size book featuring the world’s favorite seasoning.
Totally Shrimp Cookbook
Paperback

|April 1, 1997

$8.99

Ships within 1-2 weeks

Not available in stores

Cooking shrimp? Don’t worry, shrimp cocktail is only the tip of the iceberg when it comes to shrimp-based meals. Bursting with scrumptious recipes such as Steamed Shrimp Dumplings, Lime-and-Chile Barbecued Shrimp, and Marinated Shrimp and Fennel Salad, this…
Totally Salmon Cookbook
Paperback

|April 1, 1997

$7.99

Ships within 1-2 weeks

Available in stores

Salmon is considered one of the healthiest foods available because it’s an amazing source for high-quality protein, vitamins, and vital omega-3 fats. Now, with the Totally Salmon Cookbook , you can cast a line into salmon cooking with salmon steaks, filets,…
Totally Pies Cookbook
Paperback

|October 30, 1998

$7.99

Ships within 1-2 weeks

Not available in stores

Pumpkin pie, apple pie, cherry pie… You know the classics, but you’ve never tasted them like this before.  The recipes in this handy pocket-size cookbook put a new crust on old favorites, offering fresh and unique pie recipes for all occasions,…
Totally Eggplant Cookbook
Paperback

|April 1, 1996

$6.99

Ships within 1-2 weeks

Not available in stores

From eggplant lasagna to baba ghanoush, and from ratatouille to moussaka, the smoky, savory eggplant does it all—whether grilled, fried, stuffed, rolled, baked, or roasted! This handy pocket-size guide to the aubergine contains eggplant recipes inspired by…