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Halliday Wine Companion 2018

by James Halliday

|This title releases October 17, 2017

Paperback

$57.00

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The Halliday Wine Companion is recognised as the industry benchmark for Australian wine. The 2018 edition has been completely revised to bring you up-to-the-minute information. In his inimitable style, Halliday shares his extensive knowledge of wine through…

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This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We…

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will…
Hardcover

$44.50

$40.74 online

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Hardcover

$53.50

$48.93 online

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Paperback

$39.95

$36.98 online

save 7%

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The bible for lovers of Australian wine, detailing the best wineries and vintages of the regions Keenly anticipated each year by winemakers, collectors, and wine lovers, the Halliday Wine Companion is recognized as the industry benchmark for Australian wine. The…

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will…

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Not available in stores

Keenly anticipated each year by winemakers, collectors and wine lovers, the Australian Wine Companion is recognized nationally as the industry benchmark. The 2016 edition has been completely revised to bring you up-to-the-minute information. In his inimitable…

Ships within 1-2 weeks

Not available in stores

Profiling 130 wine grapes, covering classic, second tier and alternative varieties, Varietal Wines provides the most up-to-date and comprehensive survey of the varieties currently grown and made in Australia. James Halliday explores the history of classic and…