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indigoBooksJenny Linford

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Mushrooms: Deeply Delicious Recipes, From Soups And Salads To Pasta And Pies

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A celebration of mushrooms and fungi - from folklore to foraging. Plus a collection of more than 65 deeply delicious recipes where fabulous fungi take centre stage. Mushrooms-part of the fungi kingdom-come in an array of sizes, shapes, and colors, making them a…
The Missing Ingredient: The Curious Role Of Time In Food And Its Flavour
Hardcover

|This title releases April 24, 2018

$32.03 online

$35.99

save 11%

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The Missing Ingredient is about what makes good food, and the first book to consider the intrinsic yet often forgotten role of time in creating flavour. Written through a series of encounters with ingredients, producers, cooks, shopkeepers and chefs, exploring…
Chef's Library: Favorite Cookbooks From The World's Great Kitchens
Hardcover

|October 11, 2016

$28.06 online

$49.95

save 43%

Ships within 3-5 weeks

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All chefs love and cherish cookbooks, and increasingly, cookbooks have become treasured manuals of the trade as well as beautiful art objects. The Chef’s Library is the world’s first attempt to bring together in a single volume a comprehensive…
Garlic: More than 65 deliciously different ways to enjoy cooking with garlic

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A celebration of garlic from festivals to folklore plus a stunning collection of more than 65 delicious recipes from around the world. Although garlic is neither an herb or a spice it has been used to enhance food as far back as when the pyramids at Giza were…
The Creamery Kitchen: Discover The Age-old Tradition Of Making Fresh Butters, Yogurts, Creams, And…

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This is the perfect book for anyone with a passion for good honest food. Making yogurt and soft, unripened cheeses are age-old traditions and only a few generations ago, many people made them at home using their own family recipes. Today, few people attempt it,…
From My Mother's Kitchen
Hardcover

|March 31, 2009

$34.95

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From "My Mother's Kitchen" shows you how to cook a whole menu of traditional dishes to share with family and friends. An evocative introduction by Jenny Linford captures the essence of home cooking with timely tips from mother's kitchen to get you started--from…
The Tomato Basket: A Celebration of the Pick of the Crop
Hardcover

|March 12, 2015

$21.94 online

$29.95

save 26%

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In this wonderfully entertaining and enlightening book, food writer Jenny Linford traces the story of the tomato from its origins to the present day in seven feature spreads that look at topics including Varieties and Handling, Grow Your Own, Tomato Flavor…
Dog Names
Hardcover

|February 1, 2007

$9.95

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Choosing a name for your new puppy can often prove harder than you might think. With your longed-for new pet now a lively, barking reality, inspiration can desert you. In this delightful little book, Jenny Linford has gathered together more than 1,000 wonderful…
The Missing Ingredient: The Curious Role of Time in Food and Flavour
Kobo ebook

|This title releases March 1, 2018

$25.59 online

$31.92

save 19%

Pre-order online

Not available in stores

The Missing Ingredient is about what makes good food, and the first book to consider the intrinsic yet often forgotten role of time in creating flavour. Written through a series of encounters with ingredients, producers, cooks, shopkeepers and chefs, exploring…