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Slow Fire: The Beginner's Guide to Lip-Smacking Barbecue
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|March 30, 2012

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Great barbecue is as simple as meat, fire, smoke, and time. This ode to authentic meaty goodness gives barbecue beginners an essential guide to the tools, techniques, and recipes needed to make smoky, mouthwatering, fall-off-the-bone meats. And seasoned smokers…
Quick & Easy Mexican Cooking: More Than 80 Everyday Recipes
Kobo ebook

|April 29, 2011

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Es verdad! You can cook Mexican food on a weeknight in under one hour. Using readily available ingredients and familiar techniques, this easy-to-use cookbook makes Mexican cuisine doable for cooks at any skill level. Tacos, taquitos, flautas, burritos, and even…
The Irish Pub Cookbook
Kobo ebook

|February 1, 2013

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Talk about the luck of the Irish! One of the most beloved of Irish institutions (there are more than one thousand in Dublin alone), the traditional pub has served generations as the venue for local gossip, sporting news, a ceilidh or two, literary soirees, real…
Irish Puddings, Tarts, Crumbles, and Fools: 80 Glorious Desserts
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|February 8, 2013

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Everybody loves a fool—especially made fluffy with ripe strawberries or tangy apple. From the author of The New Irish Table comes this celebration of the Emerald Isle's classic desserts. From lemony puddings and marmalade-slathered scones to fruit-filled tarts…
Southern Soups & Stews: More Than 75 Recipes from Burgoo and Gumbo to Etouffée and Fricassee

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Home cooks throughout the American South treasure time-honored recipes for hearty soups and satisfying stews savored year after year. Often passed down through the generations, the dishes detailed in this book are cherished and shared at family gatherings,…
Flavor Flours: A New Way to Bake with Teff, Buckwheat, Sorghum, Other Whole & Ancient Grains, Nuts…
Kobo ebook

|October 28, 2014

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Winner, James Beard Foundation Award, Best Book of the Year in Baking & Desserts In this monumental new work, beloved dessert queen Alice Medrich applies her baking precision and impeccable palate to flavor flours—wheat-flour alternatives including rice flour,…
Sticky, Chewy, Messy, Gooey Treats for Kids
Kobo ebook

|July 1, 2010

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Teeny tummies love yummy treats. Sticky Chewy Messy Gooey Treats for Kids is bursting with 30 tasty but simple recipes for sticky sweets and gooey breakfasts. Such delights as Pinkalicious Princess Cupcakes, Wicked Good–Chocolate Peanut Butter Pudding Cups,…
Perfect Pops: The 50 Best Classic & Cool Treats
Kobo ebook

|June 24, 2011

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Pops are summer's freshest frozen treats, and they're showing up in all the best places, from farmers markets to fine dining restaurants. The perfect way to make the most of ripe fruit is by suspending it in sweet ice, but Perfect Pops takes popsicles beyond…
Ribs, Chops, Steaks, & Wings
Kobo ebook

|June 15, 2012

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Here is a lip-smackin' love song to everyone's favorite cuts of meat with more than 40 easy-to-prepare recipes. This cookbook covers it all: ribs that are fall-off-the-bone tender, juicy chops, steaks (from porterhouse to skirt to filet mignon and more), and…
Whip Up Mini Quilts: Patterns and How-to for 26 Contemporary Small Quilts

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Kathreen Ricketson, founder of the internationally popular Web site WhipUp.net, presents 20 contemporary quilts from across the globe in this charming, easy-to-follow guide. From the lovely English Garden Quilt to the playful Road Transport Pillow, the projects…
Marshmallow Madness!: Dozens of Puffalicious Recipes
Kobo ebook

|July 23, 2013

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If you’ve never tasted a fresh, homemade marshmallow, are you in for a treat! Marshmallow Madness! shows how to whip up dozens of fluffy, puffy flavors—from Strawberry and Vanilla to Buttered Rum, Root Beer Float, Maple Bacon, and more. Author Shauna Sever also…
Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth
Kobo ebook

|July 1, 2010

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Chocolate Caramel-Pecan Soufflé Cake . . . Cinnamon-Donut Bread Pudding . . . Double-Crumble Hot Apple Pies . . . Giant Coconut Cream Puffs . . . Here's a collection of desserts that gives more than 75 sticky, chewy, messy, gooey reasons to stock up on napkins.…