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indigoBooksLouise Pickford


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The key to any great salad is using good-quality, fresh ingredients but it is the dressing that can make or break the final result. With that in mind, this book features recipes for a wide variety of exciting dressings that take their inspiration from different…read more

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Whether you're a die-hard vegetarian or a committed carnivore, the mouthwatering veggie recipes in 200 Veggie Recipes can be enjoyed by the whole family to keep everyone healthy and happy. Choose from simple snacks such as Mushroom and Ginger Crispy Wontons or…read more

Brunch

by Louise Pickford

|August 21, 2001

Paper over Board

$23.95

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Take the best of breakfast and lunch and turn it into brunch--the perfect opportunity to relax with friends and family. These 30 delicious recipes make brunch fun to cook and great to eat. Late Breakfast offers everything from the simple pleasure of Soft cooked…read more

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Everyone loves barbecues - the sun, the smells, the smiles - however most of us would admit that we have a limited range when it comes to producing flame-grilled food. This book gives you over 200 tasty recipes to turn your barbecue into a barbecue banquet! From…read more

Trade Paperback | French

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200 Really Easy Recipes

by Louise Pickford

|This title releases October 4, 2016

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Cooking a meal from scratch can be a satisfying, relaxing and rewarding experience, no matter what your level of experience and time available. If you are keen to develop your culinary skills but are unsure where to begin, 200 Really Easy Recipes provides the…read more

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Barbecuing is one of the most easy, enjoyable and healthy ways to cook food, but most amateur chefs simply stick to grilling sausages and flipping burgers. Hamlyn All Colour Cookbook: 200 BBQ Recipes is packed with hundreds of inspirational recipes and variations…read more

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Just because time is short, doesn't mean you can't whip up roasted pumpkin soup, a warm scallop salad or a caramel ice cream cake. This handy book offers over 200 varied and simple-to-make dishes for every occasion.read more

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Rice is a wonderfully versatile ingredient, and Spanish cooks transform it into an array of dishes from simple comfort food to grand feasts to be shared on special occasions. This book brings together delicious rice dishes from all over Spain, from regional…read more

Macarons

by Louise PICKFORD

|February 8, 2013

Trade Paperback | French

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Begin with Noodle Basics where you'll find detailed information on the different types of noodles, flavours and fresh or store-cupboard ingredients that are found in the very best of noodle recipes, alongside basic recipes for oils, stocks, dressings, toppings,…read more

Hot Toddies

by Louise Pickford

|September 1, 2011

Hardcover

$9.95

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What could be more welcome on a cold wintry day than a hot drink with a kick. Whether you prefer a whisky-based toddy, aromatic mulled wine, coffee laced with a little brandy or a spiced tea, you'll find a tempting array of tasty and warming treats for every…read more